Kips vegane Pastete

Packaged product Sweets og Desserter Kips

Kips vegane Pastete contains 261 kcal per 100 g.

Roughly 80 % of its calories come from fat, with 11 % from carbohydrates and 10 % from protein (estimated with general energy factors).

That is close to the median for sweets og desserter on FoodFactly (241 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Kips vegane Pastete by Kips, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
261kcal per 100 g
6,2 gprotein
6,9 gcarbohydrates
23,1 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 261 kcal
Total fat L 23,1 g 30 %
Saturated fat L 10,8 g 54 %
Sodium L 612 mg 27 %
Total carbohydrates L 6,9 g 3 %
Dietary fiber not reported
Total sugars L 1,5 g
Added sugars L 0,035 g 0,1 %
Protein L 6,2 g 12 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 10 %Carbohydrates: 11 %Fat: 80 %261kcal / 100 g
  • Protein 10 %
  • Carbohydrates 11 %
  • Fat 80 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein6,2 gin the top quarter of sweets og desserter (median 3,8 g)
  • Sugars1,5 gin the lowest quarter of sweets og desserter (median 3,9 g)
  • Fat23,1 gabove the median for sweets og desserter (median 18,4 g)
  • Saturated fat10,8 gin the top quarter of sweets og desserter (median 2,2 g)
  • Sodium612 mgabove the median for sweets og desserter (median 520 mg)
  • Protein per 100 kcal2,4 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Kips
Barcode
8710991003592
Quantity
125 g
Category
Plantebaserede spreads
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

REHYDRIERTES SOJAPROTEIN 33%, pflanzliche Öle (Sonnenblume, Kokos), rehydriertes Erbsenprotein 17%, Gemüse 16% (Zwiebel, Rote Bete, Karottenpüree, Rote Paprika), Maltodextrin, Trinkwasser, modifizierte Maisstärke, Salz, konzentriertes Tomatenmark, hydrolysiertes Maisprotein, Gewürze, Dextrose, Antioxidationsmittel: E300, E301, Pilzextrakt, Hefeextrakt.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SaltTomatGærLøg

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Kips vegane Pastete?

100 g of Kips vegane Pastete has 261 kcal.

How much protein is in Kips vegane Pastete?

Kips vegane Pastete contains 6,2 g of protein per 100 g (12 % of the 50 g Daily Value). About 10 % of its calories come from protein. Compared with other sweets og desserter, that is among the highest quarter (median 3,8 g).

How many carbs are in Kips vegane Pastete?

Kips vegane Pastete has 6,9 g of total carbohydrates per 100 g, including 1,5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Kips vegane Pastete?

Kips vegane Pastete contains 23,1 g of fat per 100 g, of which 10,8 g is saturated (54 % of the Daily Value).

How much sodium is in Kips vegane Pastete?

100 g contains 612 mg of sodium, 27 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 26. marts 2026. FoodFactly last checked it on 8. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 8710991003592. License: ODbL 1.0 (Open Food Facts). Source record dated 26. marts 2026. Imported 8. november 2026.

Last updated: . Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.