Kipfilet

Packaged product Fjerkræ Zwagerman

Kipfilet contains 95 kcal per 100 g.

Roughly 74 % of its calories come from protein, with 24 % from fat and 2 % from carbohydrates (estimated with general energy factors).

That is less energy than the typical item in fjerkræ on FoodFactly, where the median is 193 kcal per 100 g across 431 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Kipfilet by Zwagerman, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
95kcal per 100 g
17,5 gprotein
0,5 gcarbohydrates
2,5 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 95 kcal
Total fat L 2,5 g 3 %
Saturated fat L 1 g 5 %
Sodium L 760 mg 33 %
Total carbohydrates L 0,5 g 0,2 %
Dietary fiber not reported
Total sugars L 0,5 g
Protein L 17,5 g 35 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 74 %Carbohydrates: 2 %Fat: 24 %95kcal / 100 g
  • Protein 74 %
  • Carbohydrates 2 %
  • Fat 24 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein17,5 gbelow the median for fjerkræ (median 18 g)
  • Fat2,5 gin the lowest quarter of fjerkræ (median 12 g)
  • Saturated fat1 gin the lowest quarter of fjerkræ (median 3,3 g)
  • Sodium760 mgin the top quarter of fjerkræ (median 480 mg)
  • Protein per 100 kcal18,4 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Zwagerman
Barcode
8056883056346
Quantity
150 g
Category
Kyllingevinger
Packaging
Plastic
Nutri-Score
C as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

80% kippenvlees', water, zout, zuurteregelaars: kaliumlactaat, natriumacetaten; gedroogde glucosestroop, stabilisator: difosfaten; verdikkingsmiddel: carrageen; antioxidant: nat; aroma's, conserveermiddel: natriumnitriet.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SaltGlucosesirup

Similar products

FoodCaloriesProteinCarbsFat
Kipfilet Flinterdun gesneden Zwagerman vleeswaren 95 17,5 g 0,5 g 2,5 g
Chicken wings Sahara 95 20 g 0,7 g 1,5 g
Kipfilet gerookt 1 de Beste 92 20 g 0,6 g 0,9 g
Kipfilet chilipeper Wahid 100 15 g 5 g 2 g
Scharrel Kipfilet Naturel Zwagerman 101 17,5 g 3 g 2 g
Filet de poulet Vriesekoop 89 19,1 g 0 g 1,4 g
Kipfilet Spar 105 19 g 1,2 g 2,7 g
Scharrel Kipfilet Reepjes AH 105 23 g 0 g 1,5 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Kipfilet?

100 g of Kipfilet has 95 kcal.

Is Kipfilet high in protein?

Kipfilet contains 17,5 g of protein per 100 g (35 % of the 50 g Daily Value). About 74 % of its calories come from protein. Compared with other fjerkræ, that is below the median (median 18 g).

How many carbs are in Kipfilet?

Kipfilet has 0,5 g of total carbohydrates per 100 g, including 0,5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Kipfilet?

Kipfilet contains 2,5 g of fat per 100 g, of which 1 g is saturated (5 % of the Daily Value).

How much sodium is in Kipfilet?

100 g contains 760 mg of sodium, 33 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 2. maj 2024. FoodFactly last checked it on 8. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 8056883056346. License: ODbL 1.0 (Open Food Facts). Source record dated 2. maj 2024. Imported 8. november 2026.

Last updated: . Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.