Ketchup

Packaged product Krydderurter og -genstande Hellmann's

Ketchup contains 87 kcal per 100 g.

Roughly 93 % of its calories come from carbohydrates, with 7 % from protein and 0 % from fat (estimated with general energy factors).

That is less energy than the typical item in krydderurter og -genstande on FoodFactly, where the median is 101 kcal per 100 g across 1.037 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Ketchup by Hellmann's, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
87kcal per 100 g
1,4 gprotein
18 gcarbohydrates
0 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 87 kcal
Total fat L 0 g 0 %
Saturated fat L 0 g 0 %
Sodium L 680 mg 30 %
Total carbohydrates L 18 g 7 %
Dietary fiber not reported
Total sugars L 17 g
Added sugars L 5,6 g 11 %
Protein L 1,4 g 3 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 7 %Carbohydrates: 93 %87kcal / 100 g
  • Protein 7 %
  • Carbohydrates 93 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein1,4 gabove the median for krydderurter og -genstande (median 1,2 g)
  • Sugars17 gbelow the median for krydderurter og -genstande (median 19 g)
  • Fat0 gin the lowest quarter of krydderurter og -genstande (median 0,1 g)
  • Sodium680 mgbelow the median for krydderurter og -genstande (median 760 mg)
  • Protein per 100 kcal1,6 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Hellmann's
Barcode
0001000813513
Category
Ketchup
Nutri-Score
D as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Eau, purée de tomates (184g de tomate dans 100g de produit, sirop de glucose-fructose, sel, acidifiant (acide citrique), sel marin, mélange d'épices (cannelle, poivre blanc, poivre de Cayenne, clou de girofle). Garder dans

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: TomatSaltKanel

Similar products

FoodCaloriesProteinCarbsFat
BRAMWELLS TOMATO KETCHUP 55 ORIGINAL Amounts gesti Bramwells 87 1,7 g 17,4 g 0,1 g
Tomatenketchup Albert Heijn 87 1,2 g 20 g 0 g
Tomaten Ketchup Jütro 87 1,9 g 19 g 0,5 g
Ketchup La Vie Claire 87 2,6 g 17 g 0,5 g
Ketchup Gyma 87 1,1 g 20 g 0,1 g
smoked Ketchup Emils 87 2,3 g 18 g 0,54 g
Kečup sladký Hamé 87 1,1 g 19 g 0,5 g
Mojo Ketchup Sauce taste religion 87 1,9 g 18 g 0,5 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Ketchup?

100 g of Ketchup has 87 kcal.

How much protein is in Ketchup?

Ketchup contains 1,4 g of protein per 100 g (3 % of the 50 g Daily Value). About 7 % of its calories come from protein. Compared with other krydderurter og -genstande, that is above the median (median 1,2 g).

How many carbs are in Ketchup?

Ketchup has 18 g of total carbohydrates per 100 g, including 17 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Ketchup?

Ketchup contains 0 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).

How much sodium is in Ketchup?

100 g contains 680 mg of sodium, 30 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 26. marts 2026. FoodFactly last checked it on 8. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0001000813513. License: ODbL 1.0 (Open Food Facts). Source record dated 26. marts 2026. Imported 8. november 2026.

Last updated: . Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.