Kauranakki

Packaged product Drikkevarer Wigren

Kauranakki contains 203 kcal per 100 g. A serving, 24 g (24 g) provides about 49 kcal.

Roughly 68 % of its calories come from fat, with 24 % from protein and 8 % from carbohydrates (estimated with general energy factors).

That is more energy than the typical item in drikkevarer on FoodFactly, where the median is 56 kcal per 100 g across 45.481 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Kauranakki by Wigren, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
203kcal per 100 g
12 gprotein
4,1 gcarbohydrates
15 gfat
49kcal in serving, 24 g (24 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 203 kcal
Total fat L 15 g 19 %
Saturated fat L 5,8 g 29 %
Sodium L 800 mg 35 %
Total carbohydrates L 4,1 g 1 %
Dietary fiber L 0 g 0 %
Total sugars L 0,6 g
Protein L 12 g 24 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 24 %Carbohydrates: 8 %Fat: 68 %203kcal / 100 g
  • Protein 24 %
  • Carbohydrates 8 %
  • Fat 68 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein12 gin the top quarter of drikkevarer (median 0,6 g)
  • Sugars0,6 gbelow the median for drikkevarer (median 4,8 g)
  • Fat15 gin the top quarter of drikkevarer (median 0,1 g)
  • Saturated fat5,8 gin the top quarter of drikkevarer (median 0,1 g)
  • Sodium800 mgin the top quarter of drikkevarer (median 32 mg)
  • Protein per 100 kcal5,9 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Wigren
Barcode
6408720008155
Quantity
210 g
Label serving
24 g
Category
ruokamakkara
Packaging
Cardboard,Paperboard
Nutri-Score
D as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Sianliha, vesi, naudanliha, _KAURALESE_ (10 %), kamara, jodioitu suola, sianlihaproteiini, dekstroosi, mausteet (mm. _SINAPINSIEMEN_, korianteri, inkivääri, maustepippuri, kumina, valkosipuli), aromit (mustapippuri, cayenne, neilikka, muskottipähkinä - ja kukka), stabilointiaine (E450), hapettumisenestoaine (E316), happamuudensäätöaine (E330), arominvahvenne (E621), säilöntäaine (E250), lampaansuoli. Saattaa sisältää pieniä määriä muita _viljoja_. Liha ja lihaan verrattavat valmistusaineet 65%

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: HavreSaltHvidløg

Frequently asked questions

How many calories are in Kauranakki?

100 g of Kauranakki has 203 kcal. Serving, 24 g (24 g): about 49 kcal.

Is Kauranakki high in protein?

Kauranakki contains 12 g of protein per 100 g (24 % of the 50 g Daily Value), or 2,9 g in serving, 24 g (24 g). About 24 % of its calories come from protein. Compared with other drikkevarer, that is among the highest quarter (median 0,6 g).

How many carbs are in Kauranakki?

Kauranakki has 4,1 g of total carbohydrates per 100 g, including 0 g of fiber and 0,6 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Kauranakki?

Kauranakki contains 15 g of fat per 100 g, of which 5,8 g is saturated (29 % of the Daily Value).

How much sodium is in Kauranakki?

100 g contains 800 mg of sodium, 35 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 21. marts 2025. FoodFactly last checked it on 7. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 6408720008155. License: ODbL 1.0 (Open Food Facts). Source record dated 21. marts 2025. Imported 7. november 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.