Kataifi
Packaged product Sweets og Desserter Kanaki
Kataifi contains 298 kcal per 100 g.
Roughly 85 % of its calories come from carbohydrates, with 12 % from protein and 3 % from fat (estimated with general energy factors).
That is less energy than the typical item in sweets og desserter on FoodFactly, where the median is 395 kcal per 100 g across 4.774 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 298 kcal | |
| Total fat L | 1,1 g | 1 % |
| Saturated fat L | 0,2 g | 1 % |
| Sodium L | 120 mg | 5 % |
| Total carbohydrates L | 61,8 g | 22 % |
| Dietary fiber | not reported | |
| Total sugars L | 0,2 g | |
| Protein L | 8,4 g | 17 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 12 %
- Carbohydrates 85 %
- Fat 3 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein8,4 gin the top quarter of sweets og desserter (median 4,4 g)
- Sugars0,2 gin the lowest quarter of sweets og desserter (median 31 g)
- Fat1,1 gin the lowest quarter of sweets og desserter (median 18 g)
- Saturated fat0,2 gin the lowest quarter of sweets og desserter (median 6,7 g)
- Sodium120 mgin the lowest quarter of sweets og desserter (median 254 mg)
- Protein per 100 kcal2,8 gprotein density, useful for comparing foods with different calorie levels
Product details
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Zucchini Loaf Wegmans Food Markets Inc. | 298 | 5,3 g | 36,8 g | 14 g |
| Daily chef, angel food cake Daily Chef | 298 | 7 g | 68,4 g | 0 g |
| Chocolate pound cake Ahold | 298 | 3,5 g | 45,6 g | 12,3 g |
| Whole foods market, coconut raspberry cream cake Whole Foods Market | 298 | 3,5 g | 35,1 g | 15,8 g |
| Cheeesecake Panarama Inc. | 298 | 4,3 g | 37,2 g | 16 g |
| Angel Food Cake Fresh And Easy | 298 | 8,8 g | 63,2 g | 0 g |
| Торт «Бенто» с клубникой (С Днём Рождения) ВкусВилл | 298 | 4,4 g | 36,5 g | 14,9 g |
| Fruhstuckskuchen Continental Bakeries | 299 | 2,9 g | 66,8 g | 0,9 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Kataifi?
100 g of Kataifi has 298 kcal.
How much protein is in Kataifi?
Kataifi contains 8,4 g of protein per 100 g (17 % of the 50 g Daily Value). About 12 % of its calories come from protein. Compared with other sweets og desserter, that is among the highest quarter (median 4,4 g).
How many carbs are in Kataifi?
Kataifi has 61,8 g of total carbohydrates per 100 g, including 0,2 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Kataifi?
Kataifi contains 1,1 g of fat per 100 g, of which 0,2 g is saturated (1 % of the Daily Value).
How much sodium is in Kataifi?
100 g contains 120 mg of sodium, 5 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 27. marts 2026. FoodFactly last checked it on 7. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 5201063056132. License: ODbL 1.0 (Open Food Facts). Source record dated 27. marts 2026. Imported 7. november 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.