Kalbshacksteak
Packaged product Drikkevarer Migros
Kalbshacksteak contains 162 kcal per 100 g. A serving, 100.0 g (100 g) provides about 162 kcal.
Roughly 56 % of its calories come from fat, with 40 % from protein and 5 % from carbohydrates (estimated with general energy factors).
That is more energy than the typical item in drikkevarer on FoodFactly, where the median is 56 kcal per 100 g across 45.481 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 162 kcal | |
| Total fat L | 10 g | 13 % |
| Saturated fat L | 4,5 g | 23 % |
| Sodium | not reported | |
| Total carbohydrates L | 2 g | 0,7 % |
| Dietary fiber L | 0,5 g | 2 % |
| Total sugars L | 1 g | |
| Protein L | 16 g | 32 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 40 %
- Carbohydrates 5 %
- Fat 56 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein16 gin the top quarter of drikkevarer (median 0,6 g)
- Fiber0,5 gabove the median for drikkevarer (median 0 g)
- Sugars1 gbelow the median for drikkevarer (median 4,8 g)
- Fat10 gin the top quarter of drikkevarer (median 0,1 g)
- Saturated fat4,5 gin the top quarter of drikkevarer (median 0,1 g)
- Protein per 100 kcal9,9 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Migros
- Barcode
- 2169047011559
- Label serving
- 100.0 g
- Category
- Drikkevarer
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Savoury extra tasty chicken breast steaks Asda | 162 | 27 g | 1,2 g | 5,3 g |
| British Rib Eye Steak M&S | 162 | 21,4 g | 0 g | 8,5 g |
| Gâteau au fromage blanc Bonne Maman | 162 | 7 g | 27 g | 2,8 g |
| Kalbshacksteak Migros | 162 | 16 g | 2 g | 10 g |
| Cajun Turkey Steaks Fit Foods | 162 | 35,6 g | 2,5 g | 1,1 g |
| Gâteau au fromage blanc Bonne maman | 162 | 7 g | 27 g | 2,8 g |
| Sambal Green Beans With Tofu Knots And Steamed Rice Foodee | 162 | 3,7 g | 20,6 g | 6,5 g |
| Collagen Protein Water Tropical Coat Price Supplements | 162 | 38 g | 4,3 g | 0 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Kalbshacksteak?
100 g of Kalbshacksteak has 162 kcal. Serving, 100.0 g (100 g): about 162 kcal.
Is Kalbshacksteak high in protein?
Kalbshacksteak contains 16 g of protein per 100 g (32 % of the 50 g Daily Value), or 16 g in serving, 100.0 g (100 g). About 40 % of its calories come from protein. Compared with other drikkevarer, that is among the highest quarter (median 0,6 g).
How many carbs are in Kalbshacksteak?
Kalbshacksteak has 2 g of total carbohydrates per 100 g, including 0,5 g of fiber and 1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Kalbshacksteak?
Kalbshacksteak contains 10 g of fat per 100 g, of which 4,5 g is saturated (23 % of the Daily Value).
Where does this nutrition data come from?
From Open Food Facts, record dated 2. april 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 2169047011559. License: ODbL 1.0 (Open Food Facts). Source record dated 2. april 2026. Imported 6. november 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.