Kakao's Tej

Packaged product Mælk og æg Pöttyös

Kakao's Tej contains 70 kcal per 100 g. A serving, 100 ml (100 g) provides about 70 kcal.

Roughly 58 % of its calories come from carbohydrates, with 21 % from fat and 21 % from protein (estimated with general energy factors).

That is more energy than the typical item in mælk og æg on FoodFactly, where the median is 56 kcal per 100 g across 3.669 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Kakao's Tej by Pöttyös, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
70kcal per 100 g
3,5 gprotein
9,8 gcarbohydrates
1,6 gfat
70kcal in serving, 100 ml (100 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 70 kcal
Total fat L 1,6 g 2 %
Saturated fat L 1,1 g 6 %
Sodium L 48 mg 2 %
Total carbohydrates L 9,8 g 4 %
Dietary fiber not reported
Total sugars L 9,7 g
Protein L 3,5 g 7 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 21 %Carbohydrates: 58 %Fat: 21 %70kcal / 100 g
  • Protein 21 %
  • Carbohydrates 58 %
  • Fat 21 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein3,5 gabove the median for mælk og æg (median 3,3 g)
  • Sugars9,7 gin the top quarter of mælk og æg (median 4,9 g)
  • Fat1,6 gbelow the median for mælk og æg (median 2 g)
  • Saturated fat1,1 gbelow the median for mælk og æg (median 1,2 g)
  • Sodium48 mgbelow the median for mælk og æg (median 50 mg)
  • Protein per 100 kcal5 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Pöttyös
Barcode
5998200749032
Quantity
200 ml
Label serving
100 ml
Category
Milks
Nutri-Score
D as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

milk, sugar, cocoa powder (1.6%), stabilizer: carrageenan, flavor

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: MælkSukker

Similar products

FoodCaloriesProteinCarbsFat
Whole long life UHT Milk Co Op 70 3,3 g 4,7 g 4 g
trewithen DELICIOUSLY CORNISH DAIRY BARISTA CORNIS Trewithen cornish dairy 70 3,5 g 4,8 g 4,1 g
Pasteurized Whole Milk CHOKCHAI DAIRY FARM 70 3 g 5,5 g 3,5 g
Standardized Milk Arokya 70 3 g 4,5 g 4,5 g
Cow Milk Milking 70 3,3 g 5 g 3,8 g
Nativa Crecimiento Junior/Galleta Maria/Nestlé Nestlé 70 2,5 g 10,5 g 2,5 g
Cream Top Whole Milk Amish Country 70 3,1 g 5,3 g 4,4 g
Milk Seoul Milk 70 3 g 5 g 4 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Kakao's Tej?

100 g of Kakao's Tej has 70 kcal. Serving, 100 ml (100 g): about 70 kcal.

How much protein is in Kakao's Tej?

Kakao's Tej contains 3,5 g of protein per 100 g (7 % of the 50 g Daily Value), or 3,5 g in serving, 100 ml (100 g). About 21 % of its calories come from protein. Compared with other mælk og æg, that is above the median (median 3,3 g).

How many carbs are in Kakao's Tej?

Kakao's Tej has 9,8 g of total carbohydrates per 100 g, including 9,7 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Kakao's Tej?

Kakao's Tej contains 1,6 g of fat per 100 g, of which 1,1 g is saturated (6 % of the Daily Value).

How much sodium is in Kakao's Tej?

100 g contains 48 mg of sodium, 2 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 11. februar 2025. FoodFactly last checked it on 7. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 5998200749032. License: ODbL 1.0 (Open Food Facts). Source record dated 11. februar 2025. Imported 7. november 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.