Jumpers
Packaged product Snacks Jumpers
Jumpers contains 613 kcal per 100 g. A serving, 30 g (30 g) provides about 184 kcal.
Roughly 51 % of its calories come from carbohydrates, with 48 % from fat and 2 % from protein (estimated with general energy factors).
That is more energy than the typical item in snacks on FoodFactly, where the median is 500 kcal per 100 g across 177 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 613 kcal | |
| Total fat L | 28 g | 36 % |
| Saturated fat L | 3,7 g | 18 % |
| Sodium L | 670 mg | 29 % |
| Total carbohydrates L | 66,7 g | 24 % |
| Dietary fiber | not reported | |
| Total sugars L | 5 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 2 g | 4 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 2 %
- Carbohydrates 51 %
- Fat 48 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein2 gin the lowest quarter of snacks (median 6,7 g)
- Sugars5 gin the top quarter of snacks (median 3,6 g)
- Fat28 gabove the median for snacks (median 25 g)
- Saturated fat3,7 gabove the median for snacks (median 3 g)
- Sodium670 mgbelow the median for snacks (median 680 mg)
- Protein per 100 kcal0,33 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Jumpers
- Barcode
- 8422283930195
- Quantity
- 100g
- Label serving
- 30 g
- Category
- Plukkede, saltede snacks af majs
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
corn semoly (68%), sunflower oil (29%), flavouring (flavouring substances, natural flavouring substances, whey (contains milk and its derivatives), flavor enhancer (monosodium glutamate e-621), salt),
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: SolsikkeolieSalt
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|---|---|---|---|---|
| Cheetos Crunchy Cheetos | 571 | 7,1 g | 53,6 g | 35,7 g |
| Corn snacks Fritos | 571 | 7,1 g | 57,1 g | 32,1 g |
| Sweet Corn Balls Quinns | 567 | 0 g | 60 g | 36,7 g |
| Nik Naks Nice 'N' Spicy KP Snacks | 566 | 6,1 g | 53 g | 36 g |
| Nik Naks Nice N Spicy Nik Naks | 566 | 6,1 g | 53 g | 36 g |
| Crunchy Cheetos | 565 | 7,1 g | 53 g | 35,3 g |
| Nice 'N' Spicy Flavour Corn Snack Nik Naks | 565 | 6,1 g | 53 g | 36 g |
| Lotto Classic Snack Best Foods | 560 | 9,1 g | 47,7 g | 36,7 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Jumpers?
100 g of Jumpers has 613 kcal. Serving, 30 g (30 g): about 184 kcal.
How much protein is in Jumpers?
Jumpers contains 2 g of protein per 100 g (4 % of the 50 g Daily Value), or 0,6 g in serving, 30 g (30 g). About 2 % of its calories come from protein. Compared with other snacks, that is in the lowest quarter (median 6,7 g).
How many carbs are in Jumpers?
Jumpers has 66,7 g of total carbohydrates per 100 g, including 5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Jumpers?
Jumpers contains 28 g of fat per 100 g, of which 3,7 g is saturated (18 % of the Daily Value).
How much sodium is in Jumpers?
100 g contains 670 mg of sodium, 29 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 22. oktober 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 8422283930195. License: ODbL 1.0 (Open Food Facts). Source record dated 22. oktober 2026. Imported 6. november 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.