Julienne De Bacon
Packaged product Kød Saint Alby
Julienne De Bacon contains 131 kcal per 100 g. A serving, 50 g (50 g) provides about 66 kcal.
Roughly 64 % of its calories come from protein, with 34 % from fat and 1 % from carbohydrates (estimated with general energy factors).
That is close to the median for kød on FoodFactly (137 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 131 kcal | |
| Total fat L | 5 g | 6 % |
| Saturated fat L | 2 g | 10 % |
| Sodium L | 1.080 mg | 47 % |
| Total carbohydrates L | 0,4 g | 0,1 % |
| Dietary fiber L | 0 g | 0 % |
| Total sugars L | 0,4 g | |
| Added sugars L | 1,4 g | 3 % |
| Protein L | 21 g | 42 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 64 %
- Carbohydrates 1 %
- Fat 34 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein21 gabove the median for kød (median 20 g)
- Sugars0,4 gin the lowest quarter of kød (median 0,5 g)
- Fat5 gbelow the median for kød (median 5,9 g)
- Saturated fat2 gbelow the median for kød (median 2,1 g)
- Sodium1.080 mgin the top quarter of kød (median 960 mg)
- Protein per 100 kcal16 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Saint Alby
- Barcode
- 20563080
- Quantity
- 200 g
- Label serving
- 50 g
- Category
- Smoked bacon lardons
- Packaging
- Plastic,fresh
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
pork, salt, glucose syrup, spices, flavor, antioxidant: sodium ascorbate, preservatives: sodium nitrite, potassium nitrate, smoke flavor, smoke
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Salt
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Allumettes de bacon Saveur des Mauges | 131 | 25 g | 0,8 g | 3,3 g |
| Allumettes de bacon Saint Alby | 132 | 21 g | 0,7 g | 5 g |
| Allumettes de bacon Fumées Marque Repère | 130 | 20 g | 0,6 g | 4,8 g |
| Allumettes de bacon Tradilege | 130 | 20 g | 1,5 g | 4,8 g |
| Lean Bacon Lardons Oakpark | 130 | 16,5 g | 1,9 g | 6,2 g |
| Bacon Auchan | 128 | 21 g | 0,8 g | 4,7 g |
| Des de bacon fumes COCHONNAILLES DU HAUT-BOIS | 128 | 25 g | 0,5 g | 2,9 g |
| Smoked 75 LESS FAT BACON MEDALLIONS lidl | 137 | 25,9 g | 1,1 g | 3,1 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Julienne De Bacon?
100 g of Julienne De Bacon has 131 kcal. Serving, 50 g (50 g): about 66 kcal.
Is Julienne De Bacon high in protein?
Julienne De Bacon contains 21 g of protein per 100 g (42 % of the 50 g Daily Value), or 10,5 g in serving, 50 g (50 g). About 64 % of its calories come from protein. Compared with other kød, that is above the median (median 20 g).
How many carbs are in Julienne De Bacon?
Julienne De Bacon has 0,4 g of total carbohydrates per 100 g, including 0 g of fiber and 0,4 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Julienne De Bacon?
Julienne De Bacon contains 5 g of fat per 100 g, of which 2 g is saturated (10 % of the Daily Value).
How much sodium is in Julienne De Bacon?
100 g contains 1.080 mg of sodium, 47 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 14. marts 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 20563080. License: ODbL 1.0 (Open Food Facts). Source record dated 14. marts 2026. Imported 6. november 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.