Jugo de durazno
Packaged product Drikkevarer Jumex
Data check: sugars are higher than total carbohydrates. The source data may contain an error, so treat these values with caution.
Jugo de durazno contains 17 kcal per 100 ml. A serving, 413 ml (413 ml) provides about 72 kcal.
Roughly 100 % of its calories come from carbohydrates, with 0 % from protein and 0 % from fat (estimated with general energy factors).
That is close to the median for drikkevarer on FoodFactly (15 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 ml | % DV |
|---|---|---|
| Calories L | 17,4 kcal | |
| Total fat L | 0 g | 0 % |
| Saturated fat | not reported | |
| Sodium L | 729 mg | 32 % |
| Total carbohydrates L | 4,4 g | 2 % |
| Dietary fiber L | 0 g | 0 % |
| Total sugars L | 9 g | |
| Added sugars L | 10,7 g | 21 % |
| Protein L | 0 g | 0 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Carbohydrates 100 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein0 gin the lowest quarter of drikkevarer (median 0,024 g)
- Sugars9 gin the top quarter of drikkevarer (median 2,9 g)
- Sodium729 mgin the top quarter of drikkevarer (median 8 mg)
- Protein per 100 kcal0 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Other components (1)
| Alkohol L | 0 g |
|---|
Product details
- Brand
- Jumex
- Barcode
- 7501013105537
- Quantity
- 413ml
- Label serving
- 413 ml
- Category
- Beverages from desugared fruit juices
- Packaging
- Glass
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Agua, Puré de Durazno de Concentrado (15%) azúcares añadidos (Jarabe de Maíz de Alta Fructosa), Acido Citrico, saborizante Identico al Natural a Durazno, Stevia (3,3 mg/100 g de producto), Sucralosa (1,3 mg/100 g de producto), Niacina Vitamina B3), Beta Caroteno Sintético, Vitamina B6 y Vitamina B12
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Jugo de durazno?
100 ml of Jugo de durazno has 17 kcal. Serving, 413 ml (413 ml): about 72 kcal.
How much protein is in Jugo de durazno?
Jugo de durazno contains 0 g of protein per 100 ml (0 % of the 50 g Daily Value), or 0 g in serving, 413 ml (413 ml). About 0 % of its calories come from protein. Compared with other drikkevarer, that is in the lowest quarter (median 0,024 g).
How many carbs are in Jugo de durazno?
Jugo de durazno has 4,4 g of total carbohydrates per 100 ml, including 0 g of fiber and 9 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Jugo de durazno?
Jugo de durazno contains 0 g of fat per 100 ml.
How much sodium is in Jugo de durazno?
100 ml contains 729 mg of sodium, 32 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 3. september 2026. FoodFactly last checked it on 8. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 7501013105537. License: ODbL 1.0 (Open Food Facts). Source record dated 3. september 2026. Imported 8. november 2026.
Last updated: . Data quality score: 75/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.