Jogurt intero
Packaged product Mælk og æg Unes
Jogurt intero contains 101 kcal per 100 g.
Roughly 59 % of its calories come from carbohydrates, with 29 % from fat and 11 % from protein (estimated with general energy factors).
That is close to the median for mælk og æg on FoodFactly (96 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 101 kcal | |
| Total fat L | 3,3 g | 4 % |
| Saturated fat L | 2,2 g | 11 % |
| Sodium L | 60 mg | 3 % |
| Total carbohydrates L | 15 g | 5 % |
| Dietary fiber | not reported | |
| Total sugars L | 15 g | |
| Protein L | 2,9 g | 6 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 11 %
- Carbohydrates 59 %
- Fat 29 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein2,9 gin the lowest quarter of mælk og æg (median 3,5 g)
- Sugars15 gin the top quarter of mælk og æg (median 12,1 g)
- Fat3,3 gabove the median for mælk og æg (median 3 g)
- Saturated fat2,2 gin the top quarter of mælk og æg (median 1,9 g)
- Sodium60 mgin the top quarter of mælk og æg (median 40 mg)
- Protein per 100 kcal2,9 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Unes
- Barcode
- 8000633031633
- Category
- Pigget annona / guanabana
- Nutri-Score
- C as computed by Open Food Facts
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Yogurt intero mirtilli neri Primia | 101 | 3,5 g | 14 g | 3,2 g |
| Yaourt brasse au lait de brebis Lait'Age d'Or | 101 | 4,5 g | 9,3 g | 4,7 g |
| Yaourt aux fruits - Myrtille Beillevaire | 101 | 2,9 g | 16 g | 2,8 g |
| Yogurt mirtillo in pezzi Esselunga | 101 | 3,2 g | 13,7 g | 3,2 g |
| Yomo Intero Mirtilli Granarolo | 101 | 3,5 g | 13 g | 3,5 g |
| Yaourt à la Myrtille Les Prairies de la Gartempe | 100 | 3,5 g | 15,2 g | 2,8 g |
| 180G Yaourt Lait Entier Du Jour Myrtille Fermier La ferme du manege | 102 | 4,5 g | 15 g | 2,7 g |
| Recette crémeuse Myrtille Danone | 102 | 3 g | 14,8 g | 3,3 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Jogurt intero?
100 g of Jogurt intero has 101 kcal.
How much protein is in Jogurt intero?
Jogurt intero contains 2,9 g of protein per 100 g (6 % of the 50 g Daily Value). About 11 % of its calories come from protein. Compared with other mælk og æg, that is in the lowest quarter (median 3,5 g).
How many carbs are in Jogurt intero?
Jogurt intero has 15 g of total carbohydrates per 100 g, including 15 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Jogurt intero?
Jogurt intero contains 3,3 g of fat per 100 g, of which 2,2 g is saturated (11 % of the Daily Value).
How much sodium is in Jogurt intero?
100 g contains 60 mg of sodium, 3 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 12. marts 2026. FoodFactly last checked it on 7. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 8000633031633. License: ODbL 1.0 (Open Food Facts). Source record dated 12. marts 2026. Imported 7. november 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.