Jogurt Birchermüesli
Packaged product Mælk og æg coop
Jogurt Birchermüesli contains 106 kcal per 100 g. A serving, 180 g (180 g) provides about 191 kcal.
Roughly 61 % of its calories come from carbohydrates, with 26 % from fat and 13 % from protein (estimated with general energy factors).
That is more energy than the typical item in mælk og æg on FoodFactly, where the median is 93 kcal per 100 g across 1.813 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 106 kcal | |
| Total fat L | 3 g | 4 % |
| Saturated fat L | 1,5 g | 8 % |
| Sodium | not reported | |
| Total carbohydrates L | 16 g | 6 % |
| Dietary fiber L | 0,5 g | 2 % |
| Total sugars L | 15 g | |
| Added sugars L | 11 g | 22 % |
| Protein L | 3,5 g | 7 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 13 %
- Carbohydrates 61 %
- Fat 26 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein3,5 gabove the median for mælk og æg (median 3,4 g)
- Fiber0,5 gabove the median for mælk og æg (median 0,3 g)
- Sugars15 gin the top quarter of mælk og æg (median 12 g)
- Fat3 gabove the median for mælk og æg (median 2,8 g)
- Saturated fat1,5 gbelow the median for mælk og æg (median 1,8 g)
- Protein per 100 kcal3,3 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- coop
- Barcode
- 7610807063585
- Quantity
- 180 g
- Label serving
- 180 g
- Category
- Frugtyoghurt
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Milch (homogenisiert, pasteurisiert [Schweiz]), Zucker, Birchermüesli-Mischung 7% (Weizenflocken, Pfirsiche, Äpfel, Birnen, Haselnüsse, Sultaninen (Sultaninen, Baumwollsaatöl), Erdbeeren, Bananenpüree, Trauben, Haferlocken), Milchprotein, modifizierte Wachsmaisstärke (E 1442), Zitronensaftkonzentrat, Verdickungsmittel (E 440), Aroma.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: MælkSukkerAppleHasselnødBananCity in Germany
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Müller, Mix yogurt bianco più fragole Muller | 106 | 3,6 g | 14,1 g | 3,5 g |
| Yogolino Abricot Nestlé | 106 | 3 g | 16 g | 3,4 g |
| Gourmet Mango Yoghurt The Collective | 106 | 4,5 g | 11,8 g | 4,7 g |
| Yaourt sur lit de myrtille au lait entier Cant’avey’lot | 106 | 3,7 g | 15 g | 2,9 g |
| Fruit passion Muller | 106 | 3,7 g | 17 g | 2,2 g |
| Yogurt Cremoso Fragola Buongiorno Natura | 106 | 3,3 g | 16 g | 3,1 g |
| Yogurt cremoso pesca & maracuja Müller | 106 | 3,9 g | 16 g | 2,5 g |
| Pêche passion avec morceaux Envia | 106 | 2,9 g | 14,6 g | 3,9 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Jogurt Birchermüesli?
100 g of Jogurt Birchermüesli has 106 kcal. Serving, 180 g (180 g): about 191 kcal.
How much protein is in Jogurt Birchermüesli?
Jogurt Birchermüesli contains 3,5 g of protein per 100 g (7 % of the 50 g Daily Value), or 6,3 g in serving, 180 g (180 g). About 13 % of its calories come from protein. Compared with other mælk og æg, that is above the median (median 3,4 g).
How many carbs are in Jogurt Birchermüesli?
Jogurt Birchermüesli has 16 g of total carbohydrates per 100 g, including 0,5 g of fiber and 15 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Jogurt Birchermüesli?
Jogurt Birchermüesli contains 3 g of fat per 100 g, of which 1,5 g is saturated (8 % of the Daily Value).
Where does this nutrition data come from?
From Open Food Facts, record dated 12. marts 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 7610807063585. License: ODbL 1.0 (Open Food Facts). Source record dated 12. marts 2026. Imported 6. november 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.