Joghurt-crisp

Packaged product Mælk og æg Milfina

Joghurt-crisp contains 57 kcal per 100 g.

Roughly 54 % of its calories come from carbohydrates, with 34 % from fat and 12 % from protein (estimated with general energy factors).

That is less energy than the typical item in mælk og æg on FoodFactly, where the median is 85 kcal per 100 g across 8.584 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Joghurt-crisp by Milfina, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
57kcal per 100 g
2,3 gprotein
10,3 gcarbohydrates
2,9 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 57,1 kcal
Total fat L 2,9 g 4 %
Saturated fat L 2,9 g 15 %
Sodium not reported
Total carbohydrates L 10,3 g 4 %
Dietary fiber not reported
Total sugars L 9,1 g
Protein L 2,3 g 5 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 12 %Carbohydrates: 54 %Fat: 34 %57kcal / 100 g
  • Protein 12 %
  • Carbohydrates 54 %
  • Fat 34 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein2,3 gin the lowest quarter of mælk og æg (median 3,8 g)
  • Sugars9,1 gbelow the median for mælk og æg (median 10 g)
  • Fat2,9 gabove the median for mælk og æg (median 2,7 g)
  • Saturated fat2,9 gin the top quarter of mælk og æg (median 1,6 g)
  • Protein per 100 kcal4 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Milfina
Barcode
4099200185392
Quantity
175 g
Category
Pigget annona / guanabana

Ingredients

Ingredients not reported.

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Nature yogurt Western Family 57 4,6 g 7,4 g 1,7 g
Plain Greek Yogurt Danone 57 9,1 g 1,7 g 1,4 g
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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Joghurt-crisp?

100 g of Joghurt-crisp has 57 kcal.

How much protein is in Joghurt-crisp?

Joghurt-crisp contains 2,3 g of protein per 100 g (5 % of the 50 g Daily Value). About 12 % of its calories come from protein. Compared with other mælk og æg, that is in the lowest quarter (median 3,8 g).

How many carbs are in Joghurt-crisp?

Joghurt-crisp has 10,3 g of total carbohydrates per 100 g, including 9,1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Joghurt-crisp?

Joghurt-crisp contains 2,9 g of fat per 100 g, of which 2,9 g is saturated (15 % of the Daily Value).

Where does this nutrition data come from?

From Open Food Facts, record dated 12. marts 2026. FoodFactly last checked it on 7. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 4099200185392. License: ODbL 1.0 (Open Food Facts). Source record dated 12. marts 2026. Imported 7. november 2026.

Last updated: . Data quality score: 75/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.