Jelly Beans
Packaged product Sweets og Desserter KELLY'S CANDY KITCHEN
Jelly Beans contains 367 kcal per 100 g. A serving, 10 pcs | about, 30 g (30 g) provides about 110 kcal.
Roughly 100 % of its calories come from carbohydrates, with 0 % from protein and 0 % from fat (estimated with general energy factors).
That is close to the median for sweets og desserter on FoodFactly (375 kcal per 100 g).
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 367 kcal | |
| Total fat L | 0 g | 0 % |
| Saturated fat L | 0 g | 0 % |
| Trans fat L | 0 g | |
| Sodium L | 0 mg | 0 % |
| Total carbohydrates L | 90 g | 33 % |
| Dietary fiber | not reported | |
| Total sugars L | 80 g | |
| Added sugars L | 80 g | 160 % |
| Protein L | 0 g | 0 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Carbohydrates 100 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein0 gin the lowest quarter of sweets og desserter (median 2,4 g)
- Sugars80 gin the top quarter of sweets og desserter (median 58,1 g)
- Sodium0 mgin the lowest quarter of sweets og desserter (median 50 mg)
- Protein per 100 kcal0 gprotein density, useful for comparing foods with different calorie levels
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 367 kcal | 367 kcal |
| Protein | 0 g | 0 g |
| Carbohydrates | 90 g | 90 g |
| Fat | 0 g | 0 g |
| Fiber | n/a | n/a |
| Sugars | 80 g | 80 g |
| Sodium | 0 mg | 0 mg |
Product details
- Brand
- KELLY'S CANDY KITCHEN
- Barcode
- 0727436598283
- Label serving
- 10 PCS | About
- Category
- Candy
Ingredients
SUGAR SYRUP, CORN STARCH, MODIFIED CORN STARCH, CONFECTIONER'S GLAZE, ARTIFICIAL AND NATURAL FLAVORS, CARNAUBA WAX, BEESWAX, ARTIFICIAL COLORS (YELLOW #6, YELLOW #5, RED #40, BLUE #1, RED #3).
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Classic Jelly Beans, Classic THE CANDY SHOPPE | 367 | 0 g | 90 g | 0 g |
| Speckled Jelly Beans Candy, Speckled Jelly Beans THE CANDY SHOPPE | 367 | 0 g | 93,3 g | 0 g |
| Gummy Skulls & Crossbones TOPS | 367 | 6,7 g | 76,7 g | 0 g |
| Chewy Assorted Fruit Flavored Mega Mix Candies, Chewy Assorted Fruit MIKE AND IKE | 367 | 0 g | 90 g | 0 g |
| Assorted Jelly Beans, Assorted FAVORITE DAY | 367 | 0 g | 90 g | 0 g |
| Gummy Worms Candy, Gummy Worms NATURE'S GARDEN | 367 | 3,3 g | 90 g | 0 g |
| Sour Orange Gummy Pumpkins Candy, Sour Orange FAVORITE DAY | 367 | 0 g | 86,7 g | 0 g |
| Gomis Fruit Candy, Gomis Fruit LA MOLIENDA | 367 | 0 g | 90 g | 0 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Jelly Beans?
100 g of Jelly Beans has 367 kcal. Serving, 10 pcs | about, 30 g (30 g): about 110 kcal.
How much protein is in Jelly Beans?
Jelly Beans contains 0 g of protein per 100 g (0 % of the 50 g Daily Value), or 0 g in serving, 10 pcs | about, 30 g (30 g). About 0 % of its calories come from protein. Compared with other sweets og desserter, that is in the lowest quarter (median 2,4 g).
How many carbs are in Jelly Beans?
Jelly Beans has 90 g of total carbohydrates per 100 g, including 80 g of sugars.
How much fat is in Jelly Beans?
Jelly Beans contains 0 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).
How much sodium is in Jelly Beans?
100 g contains 0 mg of sodium, 0 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From USDA FoodData Central: Branded Foods, record dated 28. juli 2020. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0727436598283. License: ODbL 1.0 (Open Food Facts). Source record dated 3. maj 2025. Imported 6. november 2026.
- USDA FoodData Central: Branded Foods, record 2162569. License: CC0 1.0 (U.S. public domain). Source record dated 28. juli 2020. Imported 6. november 2026.
Last updated: . Source description: "JELLY BEANS". Data quality score: 85/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.