Jarabe de arce
Packaged product Sweets og Desserter Mary Lee
Jarabe de arce contains 252 kcal per 100 g.
Roughly 100 % of its calories come from carbohydrates, with 0,3 % from fat and 0 % from protein (estimated with general energy factors).
That is less energy than the typical item in sweets og desserter on FoodFactly, where the median is 333 kcal per 100 g across 709 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 252 kcal | |
| Total fat L | 0,1 g | 0,1 % |
| Saturated fat L | 0 g | 0 % |
| Sodium L | 0 mg | 0 % |
| Total carbohydrates L | 67 g | 24 % |
| Dietary fiber | not reported | |
| Total sugars L | 61,5 g | |
| Protein L | 0 g | 0 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Carbohydrates 100 %
- Fat 0,3 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Sugars61,5 gin the lowest quarter of sweets og desserter (median 80 g)
- Fat0,1 gin the top quarter of sweets og desserter (median 0 g)
- Sodium0 mgin the lowest quarter of sweets og desserter (median 8 mg)
- Protein per 100 kcal0 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Mary Lee
- Barcode
- 0060032101083
- Quantity
- 330 g
- Category
- Ahornsirup
- Packaging
- Bottle
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 2 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Vaahterasiirappi Pirkka | 252 | 0 g | 67 g | 0,1 g |
| Sirop d’erable Sirop D’erable Du Canada | 252 | 0 g | 66 g | 0,1 g |
| Canadian Amber Maple Syrup Waitrose | 253 | 0 g | 63 g | 0,5 g |
| Hilltop amber maple syrup Hilltop | 260 | 0 g | 67 g | 0 g |
| Shady Maple Farms | Maple Syrup - Organic Shady Maple Farms | 260 | 0 g | 65 g | 0 g |
| Sirope de arce BioSpirit | 260 | 0 g | 65 g | 0 g |
| Sirop bio d'érable LE BIO-MONDE | 260 | 0 g | 67 g | 0,2 g |
| Sirop D'erable Ambre (250 ML) Biodelices | 260 | 0,01 g | 67 g | 0,01 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Jarabe de arce?
100 g of Jarabe de arce has 252 kcal.
How much protein is in Jarabe de arce?
Jarabe de arce contains 0 g of protein per 100 g (0 % of the 50 g Daily Value). About 0 % of its calories come from protein.
How many carbs are in Jarabe de arce?
Jarabe de arce has 67 g of total carbohydrates per 100 g, including 61,5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Jarabe de arce?
Jarabe de arce contains 0,1 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).
How much sodium is in Jarabe de arce?
100 g contains 0 mg of sodium, 0 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 27. marts 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0060032101083. License: ODbL 1.0 (Open Food Facts). Source record dated 27. marts 2026. Imported 6. november 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.