Jamón Ibérico Crisps
Packaged product Sweets og Desserter Quillo
Jamón Ibérico Crisps contains 511 kcal per 100 g. A serving, 1 packet, 45 g (45 g) provides about 230 kcal.
Roughly 53 % of its calories come from fat, with 42 % from carbohydrates and 5 % from protein (estimated with general energy factors).
That is more energy than the typical item in sweets og desserter on FoodFactly, where the median is 367 kcal per 100 g across 95.978 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 511 kcal | |
| Total fat L | 31,1 g | 40 % |
| Saturated fat L | 3,6 g | 18 % |
| Sodium L | 467 mg | 20 % |
| Total carbohydrates L | 55,6 g | 20 % |
| Dietary fiber L | 4,4 g | 16 % |
| Total sugars L | 0 g | |
| Protein L | 6,7 g | 13 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 5 %
- Carbohydrates 42 %
- Fat 53 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein6,7 gabove the median for sweets og desserter (median 5,7 g)
- Fiber4,4 gin the top quarter of sweets og desserter (median 2 g)
- Sugars0 gin the lowest quarter of sweets og desserter (median 21,2 g)
- Fat31,1 gin the top quarter of sweets og desserter (median 13,3 g)
- Saturated fat3,6 gbelow the median for sweets og desserter (median 5,5 g)
- Sodium467 mgin the top quarter of sweets og desserter (median 180 mg)
- Protein per 100 kcal1,3 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Quillo
- Barcode
- 8437015509334
- Label serving
- 1 packet (45 g)
- Category
- Sweets og Desserter
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Dark chocolate & orange Marks & Spencer | 511 | 5,1 g | 65,7 g | 24,7 g |
| Biscuits Nutella | 511 | 7,9 g | 63,3 g | 24,6 g |
| Almond Cookie Larabar | 511 | 13,3 g | 44,4 g | 31,1 g |
| Nutella biscuit Nutella | 511 | 7,9 g | 63,3 g | 24,6 g |
| Fine Chocolates Russell Stover | 511 | 6,4 g | 59,6 g | 27,7 g |
| Spiced Dark Chocolate Crunch Biscuit Opavia | 511 | 5,8 g | 65,6 g | 26 g |
| Chocolate Domes Raspberry Crunch Godiva | 511 | 6,9 g | 50 g | 30 g |
| Caramel Shortcake SnakShed | 511 | 3,5 g | 63 g | 27 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Jamón Ibérico Crisps?
100 g of Jamón Ibérico Crisps has 511 kcal. Serving, 1 packet, 45 g (45 g): about 230 kcal.
How much protein is in Jamón Ibérico Crisps?
Jamón Ibérico Crisps contains 6,7 g of protein per 100 g (13 % of the 50 g Daily Value), or 3 g in serving, 1 packet, 45 g (45 g). About 5 % of its calories come from protein. Compared with other sweets og desserter, that is above the median (median 5,7 g).
How many carbs are in Jamón Ibérico Crisps?
Jamón Ibérico Crisps has 55,6 g of total carbohydrates per 100 g, including 4,4 g of fiber and 0 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Jamón Ibérico Crisps?
Jamón Ibérico Crisps contains 31,1 g of fat per 100 g, of which 3,6 g is saturated (18 % of the Daily Value).
How much sodium is in Jamón Ibérico Crisps?
100 g contains 467 mg of sodium, 20 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 24. maj 2024. FoodFactly last checked it on 8. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 8437015509334. License: ODbL 1.0 (Open Food Facts). Source record dated 24. maj 2024. Imported 8. november 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.