Jambonnette forezienne
Packaged product Sweets og Desserter Leclerc
Jambonnette forezienne contains 240 kcal per 100 g.
Roughly 78 % of its calories come from fat, with 22 % from protein and 0,3 % from carbohydrates (estimated with general energy factors).
That is less energy than the typical item in sweets og desserter on FoodFactly, where the median is 367 kcal per 100 g across 86.677 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 240 kcal | |
| Total fat L | 20,9 g | 27 % |
| Saturated fat L | 2,9 g | 15 % |
| Sodium L | 760 mg | 33 % |
| Total carbohydrates L | 0,2 g | 0,1 % |
| Dietary fiber | not reported | |
| Total sugars L | 0,16 g | |
| Added sugars L | 2,7 g | 5 % |
| Protein L | 13,2 g | 26 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 22 %
- Carbohydrates 0,3 %
- Fat 78 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein13,2 gin the top quarter of sweets og desserter (median 5,6 g)
- Sugars0,16 gin the lowest quarter of sweets og desserter (median 21,6 g)
- Fat20,9 gabove the median for sweets og desserter (median 13,5 g)
- Saturated fat2,9 gbelow the median for sweets og desserter (median 5,6 g)
- Sodium760 mgin the top quarter of sweets og desserter (median 180 mg)
- Protein per 100 kcal5,5 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Leclerc
- Barcode
- 0260789013329
- Category
- Sweets og Desserter
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
viandes de porc (origine UE) couenne de porc, eau, assaisonnement (dextrose, _lait_ écréme en poudre, lactoprotéine, _lactose_, épices, plantes aromatiques (poivre blanc et ail)), émulsifiants di et tri phosphates E451, antioxydants (E301, E316), colorant E120
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Hvidløg
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Jambonnette forezienne?
100 g of Jambonnette forezienne has 240 kcal.
Is Jambonnette forezienne high in protein?
Jambonnette forezienne contains 13,2 g of protein per 100 g (26 % of the 50 g Daily Value). About 22 % of its calories come from protein. Compared with other sweets og desserter, that is among the highest quarter (median 5,6 g).
How many carbs are in Jambonnette forezienne?
Jambonnette forezienne has 0,2 g of total carbohydrates per 100 g, including 0,16 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Jambonnette forezienne?
Jambonnette forezienne contains 20,9 g of fat per 100 g, of which 2,9 g is saturated (15 % of the Daily Value).
How much sodium is in Jambonnette forezienne?
100 g contains 760 mg of sodium, 33 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 13. marts 2026. FoodFactly last checked it on 7. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0260789013329. License: ODbL 1.0 (Open Food Facts). Source record dated 13. marts 2026. Imported 7. november 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.