J2o Soft Drink Sparkling Apple & Raspberry

Packaged product Drikkevarer J2O

J2o Soft Drink Sparkling Apple & Raspberry contains 19 kcal per 100 ml. A serving, 1 bottle, 275 ml (275 ml) provides about 52 kcal.

Roughly 100 % of its calories come from carbohydrates, with 0 % from protein and 0 % from fat (estimated with general energy factors).

That is less energy than the typical item in drikkevarer on FoodFactly, where the median is 56 kcal per 100 g across 45.481 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

J2o Soft Drink Sparkling Apple & Raspberry by J2O, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
19kcal per 100 ml
0 gprotein
4,1 gcarbohydrates
0 gfat
52kcal in serving, 1 bottle, 275 ml (275 ml)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 ml% DV
Calories L 19 kcal
Total fat L 0 g 0 %
Saturated fat not reported
Sodium L 24 mg 1 %
Total carbohydrates L 4,1 g 1 %
Dietary fiber not reported
Total sugars L 4,1 g
Added sugars L 0,75 g 1 %
Protein L 0 g 0 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Carbohydrates: 100 %19kcal / 100 ml
  • Carbohydrates 100 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein0 gin the lowest quarter of drikkevarer (median 0,6 g)
  • Sugars4,1 gbelow the median for drikkevarer (median 4,8 g)
  • Fat0 gin the lowest quarter of drikkevarer (median 0,1 g)
  • Sodium24 mgbelow the median for drikkevarer (median 32 mg)
  • Protein per 100 kcal0 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
J2O
Barcode
50412143
Label serving
1 Bottle (275 ml)
Category
Apple and Raspberry soft drink
Packaging
en:glass-bottle
Nutri-Score
D as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Water, Fruit Juices from Concentrate (Apple 27%, Raspberry 5%), Sugar, Acid (Citric Acid), Stabiliser (Pectin), Colour (Anthocyanins), Flavourings, Acidity Regulator (Sodium Citrate), Preservative (Potassium Sorbate), Antioxidant (Ascorbic Acid), Sweetener (Sucralose), Nutrition Information Per 100ml: Energy 92k1/

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SukkerApple

Frequently asked questions

How many calories are in J2o Soft Drink Sparkling Apple & Raspberry?

100 ml of J2o Soft Drink Sparkling Apple & Raspberry has 19 kcal. Serving, 1 bottle, 275 ml (275 ml): about 52 kcal.

How much protein is in J2o Soft Drink Sparkling Apple & Raspberry?

J2o Soft Drink Sparkling Apple & Raspberry contains 0 g of protein per 100 ml (0 % of the 50 g Daily Value), or 0 g in serving, 1 bottle, 275 ml (275 ml). About 0 % of its calories come from protein. Compared with other drikkevarer, that is in the lowest quarter (median 0,6 g).

How many carbs are in J2o Soft Drink Sparkling Apple & Raspberry?

J2o Soft Drink Sparkling Apple & Raspberry has 4,1 g of total carbohydrates per 100 ml, including 4,1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in J2o Soft Drink Sparkling Apple & Raspberry?

J2o Soft Drink Sparkling Apple & Raspberry contains 0 g of fat per 100 ml.

How much sodium is in J2o Soft Drink Sparkling Apple & Raspberry?

100 ml contains 24 mg of sodium, 1 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 20. juni 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 50412143. License: ODbL 1.0 (Open Food Facts). Source record dated 20. juni 2026. Imported 6. november 2026.

Last updated: . Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.