Instant noodles

Packaged product Korn og pastaprodukter Jml

Instant noodles contains 469 kcal per 100 g.

Roughly 58 % of its calories come from carbohydrates, with 35 % from fat and 7 % from protein (estimated with general energy factors).

That is more energy than the typical item in korn og pastaprodukter on FoodFactly, where the median is 385 kcal per 100 g across 1.881 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Instant noodles by Jml, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
469kcal per 100 g
8,3 gprotein
68 gcarbohydrates
18 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 469 kcal
Total fat L 18 g 23 %
Saturated fat L 7,7 g 39 %
Sodium L 2.500 mg 109 %
Total carbohydrates L 68 g 25 %
Dietary fiber L 0,8 g 3 %
Total sugars L 6 g
Added sugars L 0 g 0 %
Protein L 8,3 g 17 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 7 %Carbohydrates: 58 %Fat: 35 %469kcal / 100 g
  • Protein 7 %
  • Carbohydrates 58 %
  • Fat 35 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein8,3 gabove the median for korn og pastaprodukter (median 8 g)
  • Fiber0,8 gbelow the median for korn og pastaprodukter (median 2 g)
  • Sugars6 gin the top quarter of korn og pastaprodukter (median 2,2 g)
  • Fat18 gabove the median for korn og pastaprodukter (median 12,5 g)
  • Saturated fat7,7 gabove the median for korn og pastaprodukter (median 5 g)
  • Sodium2.500 mgin the top quarter of korn og pastaprodukter (median 900 mg)
  • Protein per 100 kcal1,8 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Jml
Barcode
6921555509364
Category
Øjeblikkelig nudler

Ingredients

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As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Salt

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Instant noodles?

100 g of Instant noodles has 469 kcal.

How much protein is in Instant noodles?

Instant noodles contains 8,3 g of protein per 100 g (17 % of the 50 g Daily Value). About 7 % of its calories come from protein. Compared with other korn og pastaprodukter, that is above the median (median 8 g).

How many carbs are in Instant noodles?

Instant noodles has 68 g of total carbohydrates per 100 g, including 0,8 g of fiber and 6 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Instant noodles?

Instant noodles contains 18 g of fat per 100 g, of which 7,7 g is saturated (39 % of the Daily Value).

How much sodium is in Instant noodles?

100 g contains 2.500 mg of sodium, 109 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 14. marts 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 6921555509364. License: ODbL 1.0 (Open Food Facts). Source record dated 14. marts 2026. Imported 6. november 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.