Icing 4 colours

Packaged product Sweets og Desserter Belbake

Icing 4 colours contains 223 kcal per 100 g.

Roughly 96 % of its calories come from carbohydrates, with 3 % from fat and 0,9 % from protein (estimated with general energy factors).

That is less energy than the typical item in sweets og desserter on FoodFactly, where the median is 303 kcal per 100 g across 131 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Icing 4 colours by Belbake, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
223kcal per 100 g
0,5 gprotein
53,4 gcarbohydrates
0,8 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 223 kcal
Total fat L 0,8 g 1 %
Saturated fat L 0 g 0 %
Sodium L 20 mg 0,9 %
Total carbohydrates L 53,4 g 19 %
Dietary fiber not reported
Total sugars L 45,6 g
Added sugars L 0,24 g 0,5 %
Protein L 0,5 g 1 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 0,9 %Carbohydrates: 96 %Fat: 3 %223kcal / 100 g
  • Protein 0,9 %
  • Carbohydrates 96 %
  • Fat 3 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein0,5 gabove the median for sweets og desserter (median 0 g)
  • Sugars45,6 gabove the median for sweets og desserter (median 7,1 g)
  • Fat0,8 gin the top quarter of sweets og desserter (median 0 g)
  • Sodium20 mgabove the median for sweets og desserter (median 0 mg)
  • Protein per 100 kcal0,22 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Belbake
Barcode
4056489006138
Quantity
4 x 25 g
Category
Sødestoffer
Nutri-Score
D as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

~170212620~ tównomiemie tubkę i wypróbować na osobnej kartce papieru, torty i inne wypieki zdobić wedle upodobania 4, po użyciu zakręcić tubkę, najlepiej spożyć przed końcem: patrz tył opakowania, przechowywać w chłodnym i suchym miejscu, chronić przed bezpośrednim działaniem promieni słonecznych, ro colored gel for decoration, with a glowing effect (black, silver, red, gold), ingredients: glucose syrup, water, sugar, thickeners: pectins, agar-agar, acidifier: citric acid, preservative: potassium sorbate, flavor, dyes: curcumin, titanium dioxide, iron oxides and hydroxides, suitable for decorating cakes, cakes, ice creams and desserts, store in a dry and cool place, away from the sun's rays, recommendation for use: 1, knead the tube well before use, 2, unscrew the cap and cut the tip of the tube, 3, write first on a paper for the test, 4, close the tube well after use, grynasis kiekis:/netto mass:/netto mass:/net quantity: 100 ge (4 x 25 g) geriausias iki (pabaigos):/partijos no,/ najlepiej spożyć przed końcem:/ to be consumed preferably before the end/no, lot: 09/2022 l,: 1249

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SukkerGlucosesirup

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Icing 4 colours?

100 g of Icing 4 colours has 223 kcal.

How much protein is in Icing 4 colours?

Icing 4 colours contains 0,5 g of protein per 100 g (1 % of the 50 g Daily Value). About 0,9 % of its calories come from protein. Compared with other sweets og desserter, that is above the median (median 0 g).

How many carbs are in Icing 4 colours?

Icing 4 colours has 53,4 g of total carbohydrates per 100 g, including 45,6 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Icing 4 colours?

Icing 4 colours contains 0,8 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).

How much sodium is in Icing 4 colours?

100 g contains 20 mg of sodium, 0,9 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 20. marts 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 4056489006138. License: ODbL 1.0 (Open Food Facts). Source record dated 20. marts 2026. Imported 6. november 2026.

Last updated: . Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.