Icelandic Chocolate
Packaged product Sweets og Desserter Sirius
Icelandic Chocolate contains 564 kcal per 100 g.
Roughly 58 % of its calories come from fat, with 36 % from carbohydrates and 6 % from protein (estimated with general energy factors).
That is close to the median for sweets og desserter on FoodFactly (547 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 564 kcal | |
| Total fat L | 36 g | 46 % |
| Saturated fat L | 22 g | 110 % |
| Sodium L | 134 mg | 6 % |
| Total carbohydrates L | 50 g | 18 % |
| Dietary fiber | not reported | |
| Total sugars L | 50 g | |
| Protein L | 8,9 g | 18 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 6 %
- Carbohydrates 36 %
- Fat 58 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein8,9 gin the top quarter of sweets og desserter (median 7 g)
- Sugars50 gbelow the median for sweets og desserter (median 50,9 g)
- Fat36 gabove the median for sweets og desserter (median 33,3 g)
- Saturated fat22 gin the top quarter of sweets og desserter (median 20 g)
- Sodium134 mgin the top quarter of sweets og desserter (median 83 mg)
- Protein per 100 kcal1,6 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Sirius
- Barcode
- 5690576570042
- Quantity
- 100 g
- Category
- Mælkechokolade
- Nutri-Score
- E as computed by Open Food Facts
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Minted crunchy peppermint milk chocolate Montezuma's | 564 | 8 g | 54 g | 36 g |
| Lait, caramel et sel de Guérande Le Chocolat des Français | 564 | 7,3 g | 50,7 g | 36,9 g |
| Lait caramel et sel de Guérande Le Chocolat des Français | 564 | 7,3 g | 50,7 g | 36,9 g |
| Chocolate con leche con chile, vainilla y canela Chocolate Organiko | 564 | 6,3 g | 51,4 g | 36,3 g |
| Chocolate con leche sabor canela Grupo Leo | 564 | 7 g | 52,7 g | 35,6 g |
| Chocolate con leche de naranja y cardamomo Chocolate Organiko | 564 | 6,3 g | 51,4 g | 36,3 g |
| Île de ré chocolats Ile de Ré Chocolats | 564 | 8,4 g | 48 g | 37 g |
| Chocolate con leche sabor yogur Casa Ansorena | 564 | 7 g | 52,6 g | 35,6 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Icelandic Chocolate?
100 g of Icelandic Chocolate has 564 kcal.
How much protein is in Icelandic Chocolate?
Icelandic Chocolate contains 8,9 g of protein per 100 g (18 % of the 50 g Daily Value). About 6 % of its calories come from protein. Compared with other sweets og desserter, that is among the highest quarter (median 7 g).
How many carbs are in Icelandic Chocolate?
Icelandic Chocolate has 50 g of total carbohydrates per 100 g, including 50 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Icelandic Chocolate?
Icelandic Chocolate contains 36 g of fat per 100 g, of which 22 g is saturated (110 % of the Daily Value).
How much sodium is in Icelandic Chocolate?
100 g contains 134 mg of sodium, 6 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 25. marts 2026. FoodFactly last checked it on 7. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 5690576570042. License: ODbL 1.0 (Open Food Facts). Source record dated 25. marts 2026. Imported 7. november 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.