Ice Breakers Sours

Packaged product Sweets og Desserter The Hershey Company

Ice Breakers Sours contains 5 kcal per 100 g. A serving, 5 g (5 g) provides about 0 kcal.

Roughly 100 % of its calories come from carbohydrates, with 0 % from protein and 0 % from fat (estimated with general energy factors).

That is less energy than the typical item in sweets og desserter on FoodFactly, where the median is 369 kcal per 100 g across 6.380 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Ice Breakers Sours by The Hershey Company, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
5kcal per 100 g
0 gprotein
1 gcarbohydrates
0 gfat
0kcal in serving, 5 g (5 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 5 kcal
Total fat L 0 g 0 %
Saturated fat L 0 g 0 %
Sodium L 0 mg 0 %
Total carbohydrates L 1 g 0,4 %
Dietary fiber not reported
Total sugars L 0 g
Added sugars L 0 g 0 %
Protein L 0 g 0 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Carbohydrates: 100 %5kcal / 100 g
  • Carbohydrates 100 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein0 gin the lowest quarter of sweets og desserter (median 1 g)
  • Sugars0 gin the lowest quarter of sweets og desserter (median 61 g)
  • Fat0 gin the lowest quarter of sweets og desserter (median 0,5 g)
  • Saturated fat0 gin the lowest quarter of sweets og desserter (median 0,1 g)
  • Sodium0 mgin the lowest quarter of sweets og desserter (median 32 mg)
  • Protein per 100 kcal0 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
The Hershey Company
Barcode
03499504
Quantity
42g
Label serving
5 g
Category
Kryddernelliker
Nutri-Score
A as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

SORBITOL; MALIC ACID; MALTODEXTRIN; CONTAINS 2% OR LESS OF: TARTARIC ACID; MALTITOL; ASPARTAME*; HYDROGENATED PALM OIL; NATURAL FLAVOR AND ARTIFICIAL FLAVOR; GUM ACACIA; MAGNESIUM STEARATE, CITRIC ACID; MANNITOL: LECITHIN (SOY); ARTIFICIAL COLOR [RED 40; YELLOW 6; BLUE 1.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Similar products

FoodCaloriesProteinCarbsFat
Ice Breakers Cool Mint Hershey 5 0 g 0 g 0 g
Gommes sans sucre Wrigley's 5 0 g 2 g 0 g
Tic tac pomme verte & fraise Tic Tac 5 0 g 1 g 0 g
Brooklyn Spearmint 20 PZ GR25 Brooklyn 5 0 g 0 g 0 g
HOT Cinnamon Candies CLAWHAMMER Organic • Big Sky Brands 4 0 g 1 g 0 g
Ricola Fresh pearls Ricola 2 0 g 0,4 g 0 g
Blackcurrant Jelly Hartley's 9 1,7 g 0,14 g 0,14 g
Spearmintpastiller Tiger 1 1 g 1 g 1 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Ice Breakers Sours?

100 g of Ice Breakers Sours has 5 kcal. Serving, 5 g (5 g): about 0 kcal.

How much protein is in Ice Breakers Sours?

Ice Breakers Sours contains 0 g of protein per 100 g (0 % of the 50 g Daily Value), or 0 g in serving, 5 g (5 g). About 0 % of its calories come from protein. Compared with other sweets og desserter, that is in the lowest quarter (median 1 g).

How many carbs are in Ice Breakers Sours?

Ice Breakers Sours has 1 g of total carbohydrates per 100 g, including 0 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Ice Breakers Sours?

Ice Breakers Sours contains 0 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).

How much sodium is in Ice Breakers Sours?

100 g contains 0 mg of sodium, 0 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 21. april 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 03499504. License: ODbL 1.0 (Open Food Facts). Source record dated 21. april 2026. Imported 6. november 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.