ICA Basic Glass tresmak

Packaged product Sweets og Desserter ICA

ICA Basic Glass tresmak contains 163 kcal per 100 g.

Roughly 54 % of its calories come from carbohydrates, with 39 % from fat and 7 % from protein (estimated with general energy factors).

That is less energy than the typical item in sweets og desserter on FoodFactly, where the median is 210 kcal per 100 g across 1.884 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

ICA Basic Glass tresmak by ICA, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
163kcal per 100 g
3 gprotein
22 gcarbohydrates
7 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 163 kcal
Total fat L 7 g 9 %
Saturated fat L 3 g 15 %
Sodium L 100 mg 4 %
Total carbohydrates L 22 g 8 %
Dietary fiber not reported
Total sugars L 22 g
Added sugars L 16,9 g 34 %
Protein L 3 g 6 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 7 %Carbohydrates: 54 %Fat: 39 %163kcal / 100 g
  • Protein 7 %
  • Carbohydrates 54 %
  • Fat 39 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein3 gbelow the median for sweets og desserter (median 3,4 g)
  • Sugars22 gbelow the median for sweets og desserter (median 22,9 g)
  • Fat7 gin the lowest quarter of sweets og desserter (median 9,9 g)
  • Saturated fat3 gin the lowest quarter of sweets og desserter (median 6,5 g)
  • Sodium100 mgin the top quarter of sweets og desserter (median 60 mg)
  • Protein per 100 kcal1,8 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
ICA
Barcode
7318690101253
Quantity
900 g (2 l)
Category
Konsumis
Packaging
Plastic,en:pp-polypropylene
Nutri-Score
D as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Vatten, _skummjölk_, glukos-fruktossirap, socker, vegetabiliskt fett (palmolja, rapsolja), _vasslepulver_, vegetabiliskt emulgeringsmedel (E471), stabiliseringsmedel (E410, E412, E407), aromer, färgämne (E162, E100, E141).

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: MælkSukkerPalmeolieRapsfrøolie

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in ICA Basic Glass tresmak?

100 g of ICA Basic Glass tresmak has 163 kcal.

How much protein is in ICA Basic Glass tresmak?

ICA Basic Glass tresmak contains 3 g of protein per 100 g (6 % of the 50 g Daily Value). About 7 % of its calories come from protein. Compared with other sweets og desserter, that is below the median (median 3,4 g).

How many carbs are in ICA Basic Glass tresmak?

ICA Basic Glass tresmak has 22 g of total carbohydrates per 100 g, including 22 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in ICA Basic Glass tresmak?

ICA Basic Glass tresmak contains 7 g of fat per 100 g, of which 3 g is saturated (15 % of the Daily Value).

How much sodium is in ICA Basic Glass tresmak?

100 g contains 100 mg of sodium, 4 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 2. april 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 7318690101253. License: ODbL 1.0 (Open Food Facts). Source record dated 2. april 2026. Imported 6. november 2026.

Last updated: . Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.