I rustici

Packaged product Korn og pastaprodukter Valbuzzi

I rustici contains 409 kcal per 100 g.

Roughly 61 % of its calories come from carbohydrates, with 24 % from fat and 14 % from protein (estimated with general energy factors).

That is close to the median for korn og pastaprodukter on FoodFactly (378 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

I rustici by Valbuzzi, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
409kcal per 100 g
14,2 gprotein
61,1 gcarbohydrates
10,7 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 409 kcal
Total fat L 10,7 g 14 %
Saturated fat L 1,6 g 8 %
Sodium L 772 mg 34 %
Total carbohydrates L 61,1 g 22 %
Dietary fiber not reported
Total sugars L 2,4 g
Protein L 14,2 g 28 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 14 %Carbohydrates: 61 %Fat: 24 %409kcal / 100 g
  • Protein 14 %
  • Carbohydrates 61 %
  • Fat 24 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein14,2 gin the top quarter of korn og pastaprodukter (median 9,3 g)
  • Sugars2,4 gbelow the median for korn og pastaprodukter (median 14,3 g)
  • Fat10,7 gabove the median for korn og pastaprodukter (median 5 g)
  • Saturated fat1,6 gabove the median for korn og pastaprodukter (median 0,5 g)
  • Sodium772 mgin the top quarter of korn og pastaprodukter (median 219 mg)
  • Protein per 100 kcal3,5 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Valbuzzi
Barcode
8055323760003
Category
Korn og produkter heraf
Nutri-Score
D as computed by Open Food Facts

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
I rustici alla segale e carbone Valbuzzi 409 13 g 64 g 11,2 g
Rice Krispies Treats Kellogg's 409 4,6 g 77,3 g 9,1 g
Organic Chocolate Chip Rice Crispy Squares MadeGood 409 4,6 g 72,7 g 11,4 g
Grissini Lievito Madre Locanda La Posta 409 13 g 82 g 3 g
Sfogliata ai cereali Valbuzzi 409 14,2 g 61,1 g 10,7 g
Friselline di grano duro Danieli 409 12,5 g 78,8 g 4 g
Bastoncini Il nuovo pane 409 10,6 g 47,1 g 15,7 g
Pasta brisée rotonda Sisa 409 5,8 g 42 g 22 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in I rustici?

100 g of I rustici has 409 kcal.

Is I rustici high in protein?

I rustici contains 14,2 g of protein per 100 g (28 % of the 50 g Daily Value). About 14 % of its calories come from protein. Compared with other korn og pastaprodukter, that is among the highest quarter (median 9,3 g).

How many carbs are in I rustici?

I rustici has 61,1 g of total carbohydrates per 100 g, including 2,4 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in I rustici?

I rustici contains 10,7 g of fat per 100 g, of which 1,6 g is saturated (8 % of the Daily Value).

How much sodium is in I rustici?

100 g contains 772 mg of sodium, 34 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 30. marts 2026. FoodFactly last checked it on 7. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 8055323760003. License: ODbL 1.0 (Open Food Facts). Source record dated 30. marts 2026. Imported 7. november 2026.

Last updated: . Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.