i rustici
Packaged product Sweets og Desserter Conad
I rustici contains 468 kcal per 100 g.
Roughly 63 % of its calories come from carbohydrates, with 29 % from fat and 7 % from protein (estimated with general energy factors).
That is close to the median for sweets og desserter on FoodFactly (464 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 468 kcal | |
| Total fat L | 15 g | 19 % |
| Saturated fat L | 2,8 g | 14 % |
| Sodium L | 120 mg | 5 % |
| Total carbohydrates L | 73 g | 27 % |
| Dietary fiber L | 2,5 g | 9 % |
| Total sugars L | 26 g | |
| Protein L | 8,5 g | 17 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 7 %
- Carbohydrates 63 %
- Fat 29 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein8,5 gin the top quarter of sweets og desserter (median 6,4 g)
- Fiber2,5 gbelow the median for sweets og desserter (median 3 g)
- Sugars26 gbelow the median for sweets og desserter (median 27 g)
- Fat15 gin the lowest quarter of sweets og desserter (median 19 g)
- Saturated fat2,8 gin the lowest quarter of sweets og desserter (median 7,6 g)
- Sodium120 mgin the lowest quarter of sweets og desserter (median 250 mg)
- Protein per 100 kcal1,8 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Conad
- Barcode
- 8003170016187
- Quantity
- 500 g
- Category
- Kiks, biskuitter og småkager
- Nutri-Score
- D as computed by Open Food Facts
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Chocolate cookies Tonon | 468 | 6,1 g | 69 g | 18 g |
| Lance, choc-o lunch, cookie sandwiches, rich vanilla creme, rich vanilla creme Lance | 468 | 6,4 g | 72,3 g | 17 g |
| Sandy's Amazing Chocolate Chunk Cookie Sweet Street | 468 | 6,3 g | 63,3 g | 22,8 g |
| Choc-o lunch cookies, rich vanilla creme Snyder's-Lance Inc. | 468 | 6,4 g | 72,3 g | 17 g |
| Galettes recette à la madeleine Auchan | 468 | 6,8 g | 71 g | 17 g |
| Piškoti z vanilijevo kremo brez glutena in laktoze Spar | 468 | 2,9 g | 71 g | 19 g |
| Biscuits riches en vitamines U | 468 | 6,6 g | 69 g | 18 g |
| Frollini con granelli di zucchero Dolciando | 468 | 6,9 g | 71 g | 17 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in i rustici?
100 g of i rustici has 468 kcal.
How much protein is in i rustici?
I rustici contains 8,5 g of protein per 100 g (17 % of the 50 g Daily Value). About 7 % of its calories come from protein. Compared with other sweets og desserter, that is among the highest quarter (median 6,4 g).
How many carbs are in i rustici?
I rustici has 73 g of total carbohydrates per 100 g, including 2,5 g of fiber and 26 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in i rustici?
I rustici contains 15 g of fat per 100 g, of which 2,8 g is saturated (14 % of the Daily Value).
How much sodium is in i rustici?
100 g contains 120 mg of sodium, 5 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 26. marts 2026. FoodFactly last checked it on 8. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 8003170016187. License: ODbL 1.0 (Open Food Facts). Source record dated 26. marts 2026. Imported 8. november 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.