Huile extraite d’olive et ail

Packaged product Fedtstoffer og olier Castelines

Huile extraite d’olive et ail contains 884 kcal per 100 g.

Roughly 100 % of its calories come from fat, with 0,2 % from protein and 0,2 % from carbohydrates (estimated with general energy factors).

That is close to the median for fedtstoffer og olier on FoodFactly (824 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Huile extraite d’olive et ail by Castelines, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
884kcal per 100 g
0,5 gprotein
0,5 gcarbohydrates
100 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 884 kcal
Total fat L 100 g 128 %
Saturated fat L 14 g 70 %
Sodium not reported
Total carbohydrates L 0,5 g 0,2 %
Dietary fiber not reported
Total sugars L 0,5 g
Protein L 0,5 g 1 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 0,2 %Carbohydrates: 0,2 %Fat: 100 %884kcal / 100 g
  • Protein 0,2 %
  • Carbohydrates 0,2 %
  • Fat 100 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein0,5 gin the top quarter of fedtstoffer og olier (median 0 g)
  • Sugars0,5 gin the top quarter of fedtstoffer og olier (median 0 g)
  • Fat100 gin the top quarter of fedtstoffer og olier (median 92 g)
  • Saturated fat14 gin the top quarter of fedtstoffer og olier (median 13,3 g)
  • Protein per 100 kcal0,057 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Castelines
Barcode
3700786800548
Quantity
250 ml
Category
Aromatiseret olivenolie
NOVA group
2 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Ingredients not reported.

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Préparation culinaire à base d’huile d’olive vierge extra et de spiruline Spiruline des oliviers 890 1,2 g 0,41 g 98,2 g
Huile d'olive vierge bio au piment d'espelette AOC Notre Terre 892 0,2 g 0,6 g 98,8 g
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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Huile extraite d’olive et ail?

100 g of Huile extraite d’olive et ail has 884 kcal.

How much protein is in Huile extraite d’olive et ail?

Huile extraite d’olive et ail contains 0,5 g of protein per 100 g (1 % of the 50 g Daily Value). About 0,2 % of its calories come from protein. Compared with other fedtstoffer og olier, that is among the highest quarter (median 0 g).

How many carbs are in Huile extraite d’olive et ail?

Huile extraite d’olive et ail has 0,5 g of total carbohydrates per 100 g, including 0,5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Huile extraite d’olive et ail?

Huile extraite d’olive et ail contains 100 g of fat per 100 g, of which 14 g is saturated (70 % of the Daily Value).

Where does this nutrition data come from?

From Open Food Facts, record dated 13. marts 2026. FoodFactly last checked it on 7. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 3700786800548. License: ODbL 1.0 (Open Food Facts). Source record dated 13. marts 2026. Imported 7. november 2026.

Last updated: . Data quality score: 75/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.