Hot Chocolate Blend

Packaged product Sweets og Desserter Designed By Dieticians

Hot Chocolate Blend contains 448 kcal per 100 g. A serving, 1 serving, 15 g (15 g) provides about 67 kcal.

Roughly 41 % of its calories come from fat, with 36 % from carbohydrates and 23 % from protein (estimated with general energy factors).

That is more energy than the typical item in sweets og desserter on FoodFactly, where the median is 367 kcal per 100 g across 95.978 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Hot Chocolate Blend by Designed By Dieticians, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
448kcal per 100 g
24 gprotein
38,7 gcarbohydrates
19,3 gfat
67kcal in serving, 1 serving, 15 g (15 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 448 kcal
Total fat L 19,3 g 25 %
Saturated fat L 14 g 70 %
Sodium L 507 mg 22 %
Total carbohydrates L 38,7 g 14 %
Dietary fiber not reported
Total sugars L 33,3 g
Protein L 24 g 48 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 23 %Carbohydrates: 36 %Fat: 41 %448kcal / 100 g
  • Protein 23 %
  • Carbohydrates 36 %
  • Fat 41 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein24 gin the top quarter of sweets og desserter (median 5,7 g)
  • Sugars33,3 gabove the median for sweets og desserter (median 21,2 g)
  • Fat19,3 gabove the median for sweets og desserter (median 13,3 g)
  • Saturated fat14 gin the top quarter of sweets og desserter (median 5,5 g)
  • Sodium507 mgin the top quarter of sweets og desserter (median 180 mg)
  • Protein per 100 kcal5,4 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Designed By Dieticians
Barcode
0721750240187
Label serving
1 serving (15 g)
Category
Sweets og Desserter

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Pâte pour biscuits milanais / chocolat Migros 448 6 g 53 g 23 g
Pams chocolate rocky road puffs Pams 448 4,2 g 66,7 g 17,9 g
Mini Chocolate Chip Cookies Goodie Girl 448 3,5 g 69 g 17,2 g
Toppings, nødder i sukkerlage Canned 448 4,5 g 58,1 g 22 g
great value ginger snap cookies Great Value 448 3,5 g 75,9 g 12,1 g
Dark Chocolate Santiveri 448 5 g 50 g 33 g
Dark Chocolate Graham Asher’s 448 6,9 g 65,5 g 24,1 g
Mars candy bar Mars 448 4,5 g 69 g 17 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Hot Chocolate Blend?

100 g of Hot Chocolate Blend has 448 kcal. Serving, 1 serving, 15 g (15 g): about 67 kcal.

Is Hot Chocolate Blend high in protein?

Hot Chocolate Blend contains 24 g of protein per 100 g (48 % of the 50 g Daily Value), or 3,6 g in serving, 1 serving, 15 g (15 g). About 23 % of its calories come from protein. Compared with other sweets og desserter, that is among the highest quarter (median 5,7 g).

How many carbs are in Hot Chocolate Blend?

Hot Chocolate Blend has 38,7 g of total carbohydrates per 100 g, including 33,3 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Hot Chocolate Blend?

Hot Chocolate Blend contains 19,3 g of fat per 100 g, of which 14 g is saturated (70 % of the Daily Value).

How much sodium is in Hot Chocolate Blend?

100 g contains 507 mg of sodium, 22 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 8. april 2025. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0721750240187. License: ODbL 1.0 (Open Food Facts). Source record dated 8. april 2025. Imported 6. november 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.