Honig Senfsauce

Packaged product Suppe og saucer Löwensenf

Honig Senfsauce contains 232 kcal per 100 g.

Roughly 72 % of its calories come from carbohydrates, with 21 % from fat and 7 % from protein (estimated with general energy factors).

That is more energy than the typical item in suppe og saucer on FoodFactly, where the median is 145 kcal per 100 g across 29.897 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Honig Senfsauce by Löwensenf, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
232kcal per 100 g
4 gprotein
41,7 gcarbohydrates
5,5 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 232 kcal
Total fat L 5,5 g 7 %
Saturated fat L 0,7 g 4 %
Sodium L 1.360 mg 59 %
Total carbohydrates L 41,7 g 15 %
Dietary fiber not reported
Total sugars L 41,6 g
Added sugars L 40 g 80 %
Protein L 4 g 8 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 7 %Carbohydrates: 72 %Fat: 21 %232kcal / 100 g
  • Protein 7 %
  • Carbohydrates 72 %
  • Fat 21 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein4 gin the top quarter of suppe og saucer (median 1,3 g)
  • Sugars41,6 gin the top quarter of suppe og saucer (median 4 g)
  • Fat5,5 gabove the median for suppe og saucer (median 4,2 g)
  • Saturated fat0,7 gabove the median for suppe og saucer (median 0,5 g)
  • Sodium1.360 mgin the top quarter of suppe og saucer (median 613 mg)
  • Protein per 100 kcal1,7 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Löwensenf
Barcode
4041131997384
Quantity
270 ml
Category
dagligvarer
Packaging
Glass
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

50% Löwensenf (Trinkwasser, _Senfsaat_, Branntweinessig, Salz, Gewürze), Zucker, 10% Honig, Trinkwasser, Karamellzuckersirup, Rapsöl, Saflorkonzentrat, Zitronensaftkonzentrat, Salz, Citrusfaser, Gewürze, Curcumaextrakt, Paprikaextrakt, Verdickungsmittel Guakernmehl.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SukkerHonningRapsfrøolieSaltEddike

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Honig Senfsauce?

100 g of Honig Senfsauce has 232 kcal.

How much protein is in Honig Senfsauce?

Honig Senfsauce contains 4 g of protein per 100 g (8 % of the 50 g Daily Value). About 7 % of its calories come from protein. Compared with other suppe og saucer, that is among the highest quarter (median 1,3 g).

How many carbs are in Honig Senfsauce?

Honig Senfsauce has 41,7 g of total carbohydrates per 100 g, including 41,6 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Honig Senfsauce?

Honig Senfsauce contains 5,5 g of fat per 100 g, of which 0,7 g is saturated (4 % of the Daily Value).

How much sodium is in Honig Senfsauce?

100 g contains 1.360 mg of sodium, 59 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 26. marts 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 4041131997384. License: ODbL 1.0 (Open Food Facts). Source record dated 26. marts 2026. Imported 6. november 2026.

Last updated: . Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.