Honey Sticks
Packaged product Sweets og Desserter Bee Local
Honey Sticks contains 400 kcal per 100 g. A serving, 5 g, 5 g (5 g) provides about 20 kcal.
Roughly 100 % of its calories come from carbohydrates, with 0 % from protein and 0 % from fat (estimated with general energy factors).
That is more energy than the typical item in sweets og desserter on FoodFactly, where the median is 320 kcal per 100 g across 2.405 products.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 400 kcal | |
| Total fat L | 0 g | 0 % |
| Saturated fat L | 0 g | 0 % |
| Trans fat L | 0 g | |
| Sodium L | 0 mg | 0 % |
| Total carbohydrates L | 80 g | 29 % |
| Dietary fiber L | 0 g | 0 % |
| Total sugars L | 80 g | |
| Protein L | 0 g | 0 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Carbohydrates 100 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein0 gin the lowest quarter of sweets og desserter (median 0,2 g)
- Sugars80 gabove the median for sweets og desserter (median 79,8 g)
- Protein per 100 kcal0 gprotein density, useful for comparing foods with different calorie levels
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 400 kcal | 400 kcal |
| Protein | 0 g | 0 g |
| Carbohydrates | 80 g | 80 g |
| Fat | 0 g | 0 g |
| Fiber | n/a | 0 g |
| Sugars | 80 g | 80 g |
| Sodium | 0 mg | 0 mg |
Product details
- Brand
- Bee Local
- Barcode
- 0814417020120
- Label serving
- 5 g (5 g)
- Category
- Honningkager
- Nutri-Score
- E as computed by Open Food Facts
Ingredients
Bee local raw honey
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Pastille miel Pinson | 400 | 0,5 g | 98 g | 0,5 g |
| Honey comb Post | 400 | 5 g | 87,5 g | 2,5 g |
| Miel Abeja Náhuatl Laboratorio de la Miel por Abejedario | 400 | 30 g | 70 g | 0 g |
| Hot Honey Melinda’s | 400 | 0 g | 100 g | 0 g |
| นำ้ผึ้งดอกลำไย Tops | 400 | 0 g | 100 g | 0 g |
| Cactus gold, honey powder Cactus Gold | 400 | 0 g | 100 g | 0 g |
| Clear Honey Tesco | 400 | 0,3 g | 82,4 g | 0 g |
| EMPÓRIO DO MEL Mel Laranjeira Empório do mel | 400 | 0 g | 95 g | 0 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Honey Sticks?
100 g of Honey Sticks has 400 kcal. Serving, 5 g, 5 g (5 g): about 20 kcal.
How much protein is in Honey Sticks?
Honey Sticks contains 0 g of protein per 100 g (0 % of the 50 g Daily Value), or 0 g in serving, 5 g, 5 g (5 g). About 0 % of its calories come from protein. Compared with other sweets og desserter, that is in the lowest quarter (median 0,2 g).
How many carbs are in Honey Sticks?
Honey Sticks has 80 g of total carbohydrates per 100 g, including 0 g of fiber and 80 g of sugars.
How much fat is in Honey Sticks?
Honey Sticks contains 0 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).
How much sodium is in Honey Sticks?
100 g contains 0 mg of sodium, 0 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From USDA FoodData Central: Branded Foods, record dated 22. april 2020. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 2029580. License: CC0 1.0 (U.S. public domain). Source record dated 14. maj 2020. Imported 6. november 2026.
- Open Food Facts, record 0814417020120. License: ODbL 1.0 (Open Food Facts). Source record dated 22. april 2020. Imported 6. november 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.