Honey, Sriracha

Packaged product Krydderurter og -genstande Mccormick

Honey, Sriracha contains 333 kcal per 100 g. A serving, 1 tsp, 3 g (3 g) provides about 10 kcal.

Roughly 100 % of its calories come from carbohydrates, with 0 % from protein and 0 % from fat (estimated with general energy factors).

That is more energy than the typical item in krydderurter og -genstande on FoodFactly, where the median is 97 kcal per 100 g across 3.493 products.

The values are label data submitted by the manufacturer to USDA FoodData Central.

Honey, Sriracha by Mccormick, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
333kcal per 100 g
0 gprotein
66,7 gcarbohydrates
0 gfat
10kcal in serving, 1 tsp, 3 g (3 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 333 kcal
Total fat L 0 g 0 %
Saturated fat L 0 g 0 %
Sodium L 12.000 mg 522 %
Total carbohydrates L 66,7 g 24 %
Dietary fiber not reported
Total sugars L 33,3 g
Added sugars L 33,3 g 67 %
Protein L 0 g 0 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Carbohydrates: 100 %333kcal / 100 g
  • Carbohydrates 100 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Sugars33,3 gin the top quarter of krydderurter og -genstande (median 0,56 g)
  • Sodium12.000 mgabove the median for krydderurter og -genstande (median 6.890 mg)
  • Protein per 100 kcal0 gprotein density, useful for comparing foods with different calorie levels

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 333 kcal333 kcal
Protein 0 g0 g
Carbohydrates 66,7 g66,7 g
Fat 0 g0 g
Fiber n/an/a
Sugars 33,3 g33,3 g
Sodium 12.333 mg12.000 mg

Product details

Brand
Mccormick
Barcode
0052100042435
Label serving
1 tsp (3 g)
Category
dagligvarer
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Brown sugar, sea salt, spices (including red pepper and paprika), citric acid, garlic, miso powder (soybeans, salt), corn maltodextrin, extractives of paprika, cayenne pepper sauce powder (salt, cayenne red pepper, vinegar, garlic), honey and natural flavor (including extractives of honey).

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SukkerSaltHvidløgHonningEddike

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Honey, Sriracha?

100 g of Honey, Sriracha has 333 kcal. Serving, 1 tsp, 3 g (3 g): about 10 kcal.

How much protein is in Honey, Sriracha?

Honey, Sriracha contains 0 g of protein per 100 g (0 % of the 50 g Daily Value), or 0 g in serving, 1 tsp, 3 g (3 g). About 0 % of its calories come from protein.

How many carbs are in Honey, Sriracha?

Honey, Sriracha has 66,7 g of total carbohydrates per 100 g, including 33,3 g of sugars.

How much fat is in Honey, Sriracha?

Honey, Sriracha contains 0 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).

How much sodium is in Honey, Sriracha?

100 g contains 12.000 mg of sodium, 522 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 1. september 2022. FoodFactly last checked it on 7. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2655986. License: CC0 1.0 (U.S. public domain). Source record dated 25. september 2023. Imported 6. november 2026.
  • Open Food Facts, record 0052100042435. License: ODbL 1.0 (Open Food Facts). Source record dated 1. september 2022. Imported 7. november 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.