Honey cured chicken

Packaged product Fjerkræ Warren & Sons

Honey cured chicken contains 107 kcal per 100 g.

Roughly 73 % of its calories come from protein, with 17 % from carbohydrates and 10 % from fat (estimated with general energy factors).

That is less energy than the typical item in fjerkræ on FoodFactly, where the median is 181 kcal per 100 g across 333 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Honey cured chicken by Warren & Sons, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
107kcal per 100 g
19,2 gprotein
4,5 gcarbohydrates
1,2 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 107 kcal
Total fat L 1,2 g 2 %
Saturated fat L 0,3 g 2 %
Sodium L 600 mg 26 %
Total carbohydrates L 4,5 g 2 %
Dietary fiber not reported
Total sugars L 3,5 g
Protein L 19,2 g 38 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 73 %Carbohydrates: 17 %Fat: 10 %107kcal / 100 g
  • Protein 73 %
  • Carbohydrates 17 %
  • Fat 10 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein19,2 gabove the median for fjerkræ (median 18 g)
  • Sugars3,5 gin the top quarter of fjerkræ (median 0,7 g)
  • Fat1,2 gin the lowest quarter of fjerkræ (median 9 g)
  • Saturated fat0,3 gin the lowest quarter of fjerkræ (median 2,1 g)
  • Sodium600 mgin the top quarter of fjerkræ (median 480 mg)
  • Protein per 100 kcal17,9 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Warren & Sons
Barcode
20449773
Category
Kogt kylling
Nutri-Score
B as computed by Open Food Facts

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Honey cured chicken?

100 g of Honey cured chicken has 107 kcal.

Is Honey cured chicken high in protein?

Honey cured chicken contains 19,2 g of protein per 100 g (38 % of the 50 g Daily Value). About 73 % of its calories come from protein. Compared with other fjerkræ, that is above the median (median 18 g).

How many carbs are in Honey cured chicken?

Honey cured chicken has 4,5 g of total carbohydrates per 100 g, including 3,5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Honey cured chicken?

Honey cured chicken contains 1,2 g of fat per 100 g, of which 0,3 g is saturated (2 % of the Daily Value).

How much sodium is in Honey cured chicken?

100 g contains 600 mg of sodium, 26 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 27. marts 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 20449773. License: ODbL 1.0 (Open Food Facts). Source record dated 27. marts 2026. Imported 6. november 2026.

Last updated: . Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.