Heumilch Emmentaler

Packaged product Mælk og æg Milsani

Heumilch Emmentaler contains 386 kcal per 100 g. A serving, 1 portion, 100 g (100 g) provides about 386 kcal.

Roughly 70 % of its calories come from fat, with 30 % from protein and 0,1 % from carbohydrates (estimated with general energy factors).

That is close to the median for mælk og æg on FoodFactly (373 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Heumilch Emmentaler by Milsani, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
386kcal per 100 g
29 gprotein
0,1 gcarbohydrates
30 gfat
386kcal in serving, 1 portion, 100 g (100 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 386 kcal
Total fat L 30 g 38 %
Saturated fat L 22 g 110 %
Sodium L 236 mg 10 %
Total carbohydrates L 0,1 g 0 %
Dietary fiber not reported
Total sugars L 0,1 g
Added sugars L 0 g 0 %
Protein L 29 g 58 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 30 %Carbohydrates: 0,1 %Fat: 70 %386kcal / 100 g
  • Protein 30 %
  • Carbohydrates 0,1 %
  • Fat 70 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein29 gin the top quarter of mælk og æg (median 28 g)
  • Fat30 gin the top quarter of mælk og æg (median 29 g)
  • Saturated fat22 gin the top quarter of mælk og æg (median 19,4 g)
  • Sodium236 mgbelow the median for mælk og æg (median 256 mg)
  • Protein per 100 kcal7,5 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Milsani
Barcode
4061464454699
Quantity
350 g
Label serving
1 portion (100 g)
Category
Emmentaler
Nutri-Score
C as computed by Open Food Facts
NOVA group
3 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Heumilch g.t.S., Salz, Milchsäurebakterienkulturen, mikrobielles Lab, Propionsäurebakterien.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: MælkSalt

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FoodCaloriesProteinCarbsFat
Emmentaler dennree 386 28 g 0 g 29 g
Kotimainen Punaleima Pohjolan Juustola 386 29 g 0 g 30 g
Queso emmental margui 386 29 g 0 g 30 g
Emmental Bio Lidl 387 27 g 0,5 g 31 g
Emmental Entremont 387 27 g 0,5 g 31 g
Emmental Bio & Autrement bon Coop 387 27 g 0,5 g 31 g
emmental Naturalia 387 27 g 0,5 g 31 g
Emmental Naturalia 387 27 g 0,5 g 31 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Heumilch Emmentaler?

100 g of Heumilch Emmentaler has 386 kcal. Serving, 1 portion, 100 g (100 g): about 386 kcal.

Is Heumilch Emmentaler high in protein?

Heumilch Emmentaler contains 29 g of protein per 100 g (58 % of the 50 g Daily Value), or 29 g in serving, 1 portion, 100 g (100 g). About 30 % of its calories come from protein. Compared with other mælk og æg, that is among the highest quarter (median 28 g).

How many carbs are in Heumilch Emmentaler?

Heumilch Emmentaler has 0,1 g of total carbohydrates per 100 g, including 0,1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Heumilch Emmentaler?

Heumilch Emmentaler contains 30 g of fat per 100 g, of which 22 g is saturated (110 % of the Daily Value).

How much sodium is in Heumilch Emmentaler?

100 g contains 236 mg of sodium, 10 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 30. juli 2026. FoodFactly last checked it on 8. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 4061464454699. License: ODbL 1.0 (Open Food Facts). Source record dated 30. juli 2026. Imported 8. november 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.