Helado Vainilla
Packaged product Sweets og Desserter Nestlé
Helado Vainilla contains 92 kcal per 100 g. A serving, 100 ml (100 g) provides about 92 kcal.
Roughly 65 % of its calories come from carbohydrates, with 31 % from fat and 4 % from protein (estimated with general energy factors).
That is less energy than the typical item in sweets og desserter on FoodFactly, where the median is 225 kcal per 100 g across 3.417 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 92 kcal | |
| Total fat L | 3,2 g | 4 % |
| Saturated fat | not reported | |
| Sodium | not reported | |
| Total carbohydrates L | 14,9 g | 5 % |
| Dietary fiber | not reported | |
| Total sugars | not reported | |
| Added sugars L | 46,7 g | 93 % |
| Protein L | 1 g | 2 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 4 %
- Carbohydrates 65 %
- Fat 31 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein1 gin the lowest quarter of sweets og desserter (median 3,4 g)
- Fat3,2 gin the lowest quarter of sweets og desserter (median 11 g)
- Protein per 100 kcal1,1 gprotein density, useful for comparing foods with different calorie levels
Product details
Ingredients
Agua, azúcar, jarabe de glucosa, manjar (6.1%) (azúcar, leche entera, espesante (agar) y reguladores de acidez (bicarbonato de sodio y fosfato disódico), leche descremada en polo, aceite vegetal de palma fraccionado, suero de leche en polvo, azúcar, emulsionantes (ésteres de propilenglicol de ácidos grasos y mono y diglicéridos de ácidos grasos), espesantes (goma guar, goma garofin y goma xantán), saborizantes artificiales, aceite vegetal de palma, colorante caramelo, regulador de acidez (ácido cítrico) y preservante (benzoato de sodio).Elaborado en equipos que también procesan productos con soya, sulfitos, gluten y otras nueces.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: SukkerGlucosesirupMælkPalmeolie
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|---|---|---|---|---|
| Ingwer Zitrone Eis NRDS GmbH | 92 | 0,2 g | 15,6 g | 1,5 g |
| Glace a L'eau Fruit Wave 4 Fruits 320ML Ice Cream Factory | 92 | 0,2 g | 22,6 g | 0 g |
| Flutschfinger Langnese | 92 | 0,69 g | 20,8 g | 0,69 g |
| Vanilla Flavoured Ice Cream Nestle | 93 | 1,4 g | 11,5 g | 4,5 g |
| Lody Amanda Nordis | 93 | 1,1 g | 13 g | 4,3 g |
| Long john limone Sammontana | 93 | 0 g | 22 g | 0 g |
| Capri Langnese | 91 | 0,5 g | 21 g | 0,5 g |
| twister mythicools MIKO | 91 | 0,5 g | 22 g | 0,5 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Helado Vainilla?
100 g of Helado Vainilla has 92 kcal. Serving, 100 ml (100 g): about 92 kcal.
How much protein is in Helado Vainilla?
Helado Vainilla contains 1 g of protein per 100 g (2 % of the 50 g Daily Value), or 1 g in serving, 100 ml (100 g). About 4 % of its calories come from protein. Compared with other sweets og desserter, that is in the lowest quarter (median 3,4 g).
How many carbs are in Helado Vainilla?
Helado Vainilla has 14,9 g of total carbohydrates per 100 g. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Helado Vainilla?
Helado Vainilla contains 3,2 g of fat per 100 g.
Where does this nutrition data come from?
From Open Food Facts, record dated 7. april 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 7613031238217. License: ODbL 1.0 (Open Food Facts). Source record dated 7. april 2026. Imported 6. november 2026.
Last updated: . Data quality score: 70/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.