HEB Lumber Jack maple & Black pepper bacon
HEB Lumber Jack maple & Black pepper bacon contains 538 kcal per 100 g. A serving, 1 fried slice, 13 g (13 g) provides about 70 kcal.
Roughly 69 % of its calories come from fat, with 25 % from protein and 6 % from carbohydrates (estimated with general energy factors).
That is more energy than the typical item in kød on FoodFactly, where the median is 203 kcal per 100 g across 43.853 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 538 kcal | |
| Total fat L | 38,5 g | 49 % |
| Saturated fat L | 15,4 g | 77 % |
| Trans fat L | 0 g | |
| Cholesterol L | 115 mg | 38 % |
| Sodium L | 1.460 mg | 63 % |
| Total carbohydrates L | 7,7 g | 3 % |
| Dietary fiber L | 0 g | 0 % |
| Total sugars L | 7,7 g | |
| Protein L | 30,8 g | 62 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 25 %
- Carbohydrates 6 %
- Fat 69 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein30,8 gin the top quarter of kød (median 17,2 g)
- Fiber0 gin the lowest quarter of kød (median 0,046 g)
- Sugars7,7 gin the top quarter of kød (median 1 g)
- Fat38,5 gin the top quarter of kød (median 8,6 g)
- Saturated fat15,4 gin the top quarter of kød (median 3,1 g)
- Sodium1.460 mgin the top quarter of kød (median 394 mg)
- Protein per 100 kcal5,7 gprotein density, useful for comparing foods with different calorie levels
Product details
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Thick Sliced Center Cut Bacon Kirkland Signature | 538 | 38,5 g | 0 g | 38,5 g |
| Hickory smoked thick sliced bacon center cut Kirkland signature | 538 | 38,5 g | 0 g | 38,5 g |
| Maple Bacon H-E-B | 538 | 30,8 g | 0 g | 38,5 g |
| Wegmans Center Cut Bacon Wegmans | 538 | 30,8 g | 0 g | 46,2 g |
| Center Cut Bacon, Thick Sliced, Hardwood Smoked Wegmans | 538 | 30,8 g | 0 g | 46,2 g |
| Mieszko Michaszki Z Orzechami Oryginalne Mieszko | 538 | 7,7 g | 61,5 g | 30,8 g |
| Thick Cut Bacon Wegmans | 538 | 38,5 g | 0 g | 38,5 g |
| Fletcher's, Hickory Smoked Bacon Fletcher's Fine Foods Ltd. | 538 | 46,2 g | 0 g | 38,5 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in HEB Lumber Jack maple & Black pepper bacon?
100 g of HEB Lumber Jack maple & Black pepper bacon has 538 kcal. Serving, 1 fried slice, 13 g (13 g): about 70 kcal.
Is HEB Lumber Jack maple & Black pepper bacon high in protein?
HEB Lumber Jack maple & Black pepper bacon contains 30,8 g of protein per 100 g (62 % of the 50 g Daily Value), or 4 g in serving, 1 fried slice, 13 g (13 g). About 25 % of its calories come from protein. Compared with other kød, that is among the highest quarter (median 17,2 g).
How many carbs are in HEB Lumber Jack maple & Black pepper bacon?
HEB Lumber Jack maple & Black pepper bacon has 7,7 g of total carbohydrates per 100 g, including 0 g of fiber and 7,7 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in HEB Lumber Jack maple & Black pepper bacon?
HEB Lumber Jack maple & Black pepper bacon contains 38,5 g of fat per 100 g, of which 15,4 g is saturated (77 % of the Daily Value).
How much sodium is in HEB Lumber Jack maple & Black pepper bacon?
100 g contains 1.460 mg of sodium, 63 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 7. januar 2026. FoodFactly last checked it on 7. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0041220939510. License: ODbL 1.0 (Open Food Facts). Source record dated 7. januar 2026. Imported 7. november 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.