Hazelnut spreading paste

Packaged product Sweets og Desserter M-Budget

Hazelnut spreading paste contains 573 kcal per 100 g. A serving, 10 g (10 g) provides about 57 kcal.

Roughly 57 % of its calories come from fat, with 41 % from carbohydrates and 2 % from protein (estimated with general energy factors).

That is close to the median for sweets og desserter on FoodFactly (546 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Hazelnut spreading paste by M-Budget, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
573kcal per 100 g
2,5 gprotein
59 gcarbohydrates
36 gfat
57kcal in serving, 10 g (10 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 573 kcal
Total fat L 36 g 46 %
Saturated fat L 7 g 35 %
Sodium L 32 mg 1 %
Total carbohydrates L 59 g 21 %
Dietary fiber L 1,5 g 5 %
Total sugars L 58 g
Added sugars L 53,5 g 107 %
Protein L 2,5 g 5 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 2 %Carbohydrates: 41 %Fat: 57 %573kcal / 100 g
  • Protein 2 %
  • Carbohydrates 41 %
  • Fat 57 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein2,5 gin the lowest quarter of sweets og desserter (median 6,3 g)
  • Fiber1,5 gin the lowest quarter of sweets og desserter (median 3,6 g)
  • Sugars58 gin the top quarter of sweets og desserter (median 51 g)
  • Fat36 gabove the median for sweets og desserter (median 33 g)
  • Sodium32 mgbelow the median for sweets og desserter (median 40 mg)
  • Protein per 100 kcal0,44 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Other components (1)
Alkohol L0 g

Product details

Brand
M-Budget
Barcode
7617027090339
Quantity
750 g
Label serving
10 g
Category
Kakao og hasselnødder, smørbare
Packaging
fr:bocal-verre,fr:couvercle-plastique
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

sugar, rapeseed and palm oil, hazelnuts 10%, lean cocoa powder 4%, sweet whey powder, emulsifier: sunflower lecithin, aroma.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SukkerHasselnødRapsfrøoliePalmeolie

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Hazelnut spreading paste?

100 g of Hazelnut spreading paste has 573 kcal. Serving, 10 g (10 g): about 57 kcal.

How much protein is in Hazelnut spreading paste?

Hazelnut spreading paste contains 2,5 g of protein per 100 g (5 % of the 50 g Daily Value), or 0,25 g in serving, 10 g (10 g). About 2 % of its calories come from protein. Compared with other sweets og desserter, that is in the lowest quarter (median 6,3 g).

How many carbs are in Hazelnut spreading paste?

Hazelnut spreading paste has 59 g of total carbohydrates per 100 g, including 1,5 g of fiber and 58 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Hazelnut spreading paste?

Hazelnut spreading paste contains 36 g of fat per 100 g, of which 7 g is saturated (35 % of the Daily Value).

How much sodium is in Hazelnut spreading paste?

100 g contains 32 mg of sodium, 1 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 1. april 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 7617027090339. License: ODbL 1.0 (Open Food Facts). Source record dated 1. april 2026. Imported 6. november 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.