Hazelnootpasta
Packaged product Sweets og Desserter Bio+
Hazelnootpasta contains 543 kcal per 100 g.
Roughly 54 % of its calories come from fat, with 42 % from carbohydrates and 4 % from protein (estimated with general energy factors).
That is close to the median for sweets og desserter on FoodFactly (546 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories C | 543 kcal | |
| Total fat L | 32,3 g | 41 % |
| Saturated fat L | 8,4 g | 42 % |
| Sodium L | 40 mg | 2 % |
| Total carbohydrates L | 56,4 g | 21 % |
| Dietary fiber L | 3,2 g | 11 % |
| Total sugars L | 54,2 g | |
| Protein L | 5,1 g | 10 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 4 %
- Carbohydrates 42 %
- Fat 54 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein5,1 gbelow the median for sweets og desserter (median 6,3 g)
- Fiber3,2 gbelow the median for sweets og desserter (median 3,6 g)
- Sugars54,2 gabove the median for sweets og desserter (median 51 g)
- Fat32,3 gbelow the median for sweets og desserter (median 33,3 g)
- Saturated fat8,4 gabove the median for sweets og desserter (median 6,9 g)
- Protein per 100 kcal0,94 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Bio+
- Barcode
- 8718026421281
- Quantity
- 350 g
- Category
- Kakao og hasselnødder, smørbare
- Packaging
- nl:glazen-pot
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Ruwe rietsuiker*, hazelnoten* (13%), palmolie*, zonnebloemolie*, magere cacaopoeder* (7%), magere melkpoeder*, emulgator: zonnebloem-lecithine, vanille*. * van biologische oorsprong
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: SukkerHasselnødPalmeolieSolsikkeolie
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Nocciolata Rigoni Di Asiago | 543 | 8,1 g | 54 g | 32 g |
| Pâte à tartiner noisettes Michel Cluizel | 543 | 10 g | 50 g | 32 g |
| Pâte à tartiner Lucien Georgelin | 543 | 8 g | 53 g | 33 g |
| Pâte à tartiner noisettes Monoprix | 543 | 5,9 g | 56 g | 32 g |
| Nocciolata crunchy - Pâte à tartiner au cacao et noisettes Rigoni di Asiago | 543 | 8,7 g | 51 g | 33 g |
| Avellanas, cacao y sal de Ibiza Chocolate Organiko | 543 | 6,1 g | 42,4 g | 38,7 g |
| Pâte à tartiner noisettes & cacao Élibio | 543 | 8,1 g | 53 g | 33 g |
| Pâte à tartiner chocolat noisettes bio La Fourche | 543 | 6,6 g | 57 g | 31 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Hazelnootpasta?
100 g of Hazelnootpasta has 543 kcal.
How much protein is in Hazelnootpasta?
Hazelnootpasta contains 5,1 g of protein per 100 g (10 % of the 50 g Daily Value). About 4 % of its calories come from protein. Compared with other sweets og desserter, that is below the median (median 6,3 g).
How many carbs are in Hazelnootpasta?
Hazelnootpasta has 56,4 g of total carbohydrates per 100 g, including 3,2 g of fiber and 54,2 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Hazelnootpasta?
Hazelnootpasta contains 32,3 g of fat per 100 g, of which 8,4 g is saturated (42 % of the Daily Value).
How much sodium is in Hazelnootpasta?
100 g contains 40 mg of sodium, 2 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 26. august 2023. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 8718026421281. License: ODbL 1.0 (Open Food Facts). Source record dated 26. august 2023. Imported 6. november 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.