Hazelnootchocolade melk

Packaged product Sweets og Desserter Château

Hazelnootchocolade melk contains 591 kcal per 100 g.

Roughly 62 % of its calories come from fat, with 31 % from carbohydrates and 8 % from protein (estimated with general energy factors).

That is close to the median for sweets og desserter on FoodFactly (566 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Hazelnootchocolade melk by Château, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
591kcal per 100 g
11 gprotein
45 gcarbohydrates
40 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 591 kcal
Total fat L 40 g 51 %
Saturated fat L 16 g 80 %
Sodium L 72 mg 3 %
Total carbohydrates L 45 g 16 %
Dietary fiber L 4 g 14 %
Total sugars L 41 g
Protein L 11 g 22 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 8 %Carbohydrates: 31 %Fat: 62 %591kcal / 100 g
  • Protein 8 %
  • Carbohydrates 31 %
  • Fat 62 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein11 gin the top quarter of sweets og desserter (median 8,3 g)
  • Fiber4 gin the top quarter of sweets og desserter (median 3,1 g)
  • Sugars41 gbelow the median for sweets og desserter (median 45 g)
  • Fat40 gabove the median for sweets og desserter (median 37,7 g)
  • Saturated fat16 gin the lowest quarter of sweets og desserter (median 17 g)
  • Sodium72 mgbelow the median for sweets og desserter (median 76 mg)
  • Protein per 100 kcal1,9 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Château
Barcode
23040472
Quantity
100 g
Category
Mælkechokolade med hasselnødder
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Suiker, hazelnoten (26%), volle melkpoeder (15,3%), cacaoboter, cacaomassa, karnemelkpoeder, melk suiker, emulgator: sojalecithine, vanille-extract.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SukkerHasselnødKakaosmør

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FoodCaloriesProteinCarbsFat
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Melk Hazelnoot Château 591 11 g 45 g 40 g
Vollmilch Nuss Vivani 591 7,8 g 45,1 g 41,5 g
Original chocolat suisse Orset 591 6,4 g 48 g 41 g
Bio Haselnuss Vollmilchschokolade mit ganzen Nüssen Ja! Natürlich 592 9 g 40 g 44 g
Voll Haselnuss Edeka 592 8,5 g 41 g 43 g
Laut Noisettes Swiss Confisa 592 9,3 g 43 g 42 g
Ganze nuss Ja! 592 8,5 g 41 g 43 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Hazelnootchocolade melk?

100 g of Hazelnootchocolade melk has 591 kcal.

Is Hazelnootchocolade melk high in protein?

Hazelnootchocolade melk contains 11 g of protein per 100 g (22 % of the 50 g Daily Value). About 8 % of its calories come from protein. Compared with other sweets og desserter, that is among the highest quarter (median 8,3 g).

How many carbs are in Hazelnootchocolade melk?

Hazelnootchocolade melk has 45 g of total carbohydrates per 100 g, including 4 g of fiber and 41 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Hazelnootchocolade melk?

Hazelnootchocolade melk contains 40 g of fat per 100 g, of which 16 g is saturated (80 % of the Daily Value).

How much sodium is in Hazelnootchocolade melk?

100 g contains 72 mg of sodium, 3 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 22. juni 2025. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 23040472. License: ODbL 1.0 (Open Food Facts). Source record dated 22. juni 2025. Imported 6. november 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.