Hartleys Tab Jelly Raspberry
Packaged product Sweets og Desserter Hartley's
Hartleys Tab Jelly Raspberry contains 67 kcal per 100 g. A serving, 135 g (135 g) provides about 90 kcal.
Roughly 87 % of its calories come from carbohydrates, with 7 % from protein and 6 % from fat (estimated with general energy factors).
That is less energy than the typical item in sweets og desserter on FoodFactly, where the median is 385 kcal per 100 g across 8.424 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 67 kcal | |
| Total fat L | 0,5 g | 0,6 % |
| Saturated fat L | 0,1 g | 0,5 % |
| Sodium L | 0,1 mg | 0 % |
| Total carbohydrates L | 15 g | 5 % |
| Dietary fiber | not reported | |
| Total sugars L | 14 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 1,2 g | 2 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 7 %
- Carbohydrates 87 %
- Fat 6 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein1,2 gbelow the median for sweets og desserter (median 2,6 g)
- Sugars14 gin the lowest quarter of sweets og desserter (median 54,8 g)
- Saturated fat0,1 gbelow the median for sweets og desserter (median 1,3 g)
- Sodium0,1 mgbelow the median for sweets og desserter (median 50 mg)
- Protein per 100 kcal1,8 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Hartley's
- Barcode
- 5000354160882
- Label serving
- 135 g
- Category
- Konfekturevirksomhed
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
glucose?fructose syrup, sugère acid: citric acidi cciours, ridity reguv,gold sodium adf: acebc
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
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|---|---|---|---|---|
| Lychee popping candy Family Food Company Inc. | 67 | 0 g | 66,7 g | 0 g |
| Popping candy Family Food Company Inc. | 67 | 0 g | 66,7 g | 0 g |
| Wow jells squeezums Meeran | 68 | 0 g | 17 g | 0 g |
| Fruit nougat slice Rivoltini | 66 | 1,3 g | 9,6 g | 2,5 g |
| Kiss confectionary Kiss | 69 | 0,4 g | 15,8 g | 1 g |
| Pops North Star | 71 | 0 g | 17,9 g | 0 g |
| Sweet Tamarind La Flor De Jalisco | 71 | 1,4 g | 27,7 g | 0 g |
| Gelatina De Sabores Assorted Gels Candy Mama Lycha | 71 | 0,88 g | 17,7 g | 0 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Hartleys Tab Jelly Raspberry?
100 g of Hartleys Tab Jelly Raspberry has 67 kcal. Serving, 135 g (135 g): about 90 kcal.
How much protein is in Hartleys Tab Jelly Raspberry?
Hartleys Tab Jelly Raspberry contains 1,2 g of protein per 100 g (2 % of the 50 g Daily Value), or 1,6 g in serving, 135 g (135 g). About 7 % of its calories come from protein. Compared with other sweets og desserter, that is below the median (median 2,6 g).
How many carbs are in Hartleys Tab Jelly Raspberry?
Hartleys Tab Jelly Raspberry has 15 g of total carbohydrates per 100 g, including 14 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Hartleys Tab Jelly Raspberry?
Hartleys Tab Jelly Raspberry contains 0,5 g of fat per 100 g, of which 0,1 g is saturated (0,5 % of the Daily Value).
How much sodium is in Hartleys Tab Jelly Raspberry?
100 g contains 0,1 mg of sodium, 0 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 19. marts 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 5000354160882. License: ODbL 1.0 (Open Food Facts). Source record dated 19. marts 2026. Imported 6. november 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.