Haricots verts & Haricots beurre
Packaged product Mælk og æg Marque Repère
Haricots verts & Haricots beurre contains 26 kcal per 100 g. A serving, 110 g (110 g) provides about 29 kcal.
Roughly 50 % of its calories come from carbohydrates, with 29 % from protein and 21 % from fat (estimated with general energy factors).
That is close to the median for mælk og æg on FoodFactly (25 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 26 kcal | |
| Total fat L | 0,5 g | 0,6 % |
| Saturated fat L | 0 g | 0 % |
| Sodium L | 220 mg | 10 % |
| Total carbohydrates L | 2,7 g | 1 % |
| Dietary fiber L | 3 g | 11 % |
| Total sugars L | 0,7 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 1,6 g | 3 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 29 %
- Carbohydrates 50 %
- Fat 21 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Fiber3 gabove the median for mælk og æg (median 2,9 g)
- Fat0,5 gin the top quarter of mælk og æg (median 0,31 g)
- Sodium220 mgbelow the median for mælk og æg (median 252 mg)
- Protein per 100 kcal6,2 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Marque Repère
- Barcode
- 3564700708057
- Quantity
- 445 g
- Label serving
- 110 g
- Category
- Spiselige slagtebiprodukter (undtagen lever)
- Packaging
- Metal,Box,canned
- Nutri-Score
- A as computed by Open Food Facts
- NOVA group
- 3 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Légumes en proportions variables (haricots beurre très fins coupés, haricots verts très fins coupés), eau, sel.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Salt
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Haricots beurre Cora | 26 | 1,7 g | 3,2 g | 0,5 g |
| Haricot beurre très fin Magik Depot | 26 | 1,7 g | 3,2 g | 0,01 g |
| Jean nicolas 2210g haricots beurre tres fins Jean nicolas | 26 | 1,7 g | 3,2 g | 0,1 g |
| Haricots beurre Rochambeau | 26 | 1,7 g | 3,2 g | 0,1 g |
| Chocolat de duras Maingourd | 26 | 1,7 g | 3,2 g | 0,1 g |
| Haricots beurre coupés Daucy | 27 | 1,7 g | 2,7 g | 0,3 g |
| Haricots beurre extra fins d'aucy 220g D'aucy | 27 | 1,7 g | 2,7 g | 0,3 g |
| Haricots beurre extra fins coupés d'aucy cart.3x110g D'aucy | 27 | 1,7 g | 2,7 g | 0,3 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Haricots verts & Haricots beurre?
100 g of Haricots verts & Haricots beurre has 26 kcal. Serving, 110 g (110 g): about 29 kcal.
How much protein is in Haricots verts & Haricots beurre?
Haricots verts & Haricots beurre contains 1,6 g of protein per 100 g (3 % of the 50 g Daily Value), or 1,8 g in serving, 110 g (110 g). About 29 % of its calories come from protein.
How many carbs are in Haricots verts & Haricots beurre?
Haricots verts & Haricots beurre has 2,7 g of total carbohydrates per 100 g, including 3 g of fiber and 0,7 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Haricots verts & Haricots beurre?
Haricots verts & Haricots beurre contains 0,5 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).
How much sodium is in Haricots verts & Haricots beurre?
100 g contains 220 mg of sodium, 10 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 14. marts 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 3564700708057. License: ODbL 1.0 (Open Food Facts). Source record dated 14. marts 2026. Imported 6. november 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.