Haricots rouges
Packaged product Drikkevarer Saint Eloi
Haricots rouges contains 92 kcal per 100 g.
Roughly 60 % of its calories come from carbohydrates, with 35 % from protein and 6 % from fat (estimated with general energy factors).
That is close to the median for drikkevarer on FoodFactly (96 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 91,9 kcal | |
| Total fat L | 0,5 g | 0,6 % |
| Saturated fat L | 0,2 g | 1 % |
| Sodium L | 204 mg | 9 % |
| Total carbohydrates L | 12 g | 4 % |
| Dietary fiber L | 5,7 g | 20 % |
| Total sugars L | 0,5 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 7 g | 14 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 35 %
- Carbohydrates 60 %
- Fat 6 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein7 gabove the median for drikkevarer (median 2,5 g)
- Fiber5,7 gin the top quarter of drikkevarer (median 2,9 g)
- Sugars0,5 gin the lowest quarter of drikkevarer (median 1,4 g)
- Fat0,5 gbelow the median for drikkevarer (median 0,8 g)
- Sodium204 mgabove the median for drikkevarer (median 40 mg)
- Protein per 100 kcal7,6 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Saint Eloi
- Barcode
- 3250393428647
- Quantity
- 400 g
- Label serving
- 0 g
- Category
- Autres produkter
- Nutri-Score
- B as computed by Open Food Facts
- NOVA group
- 1 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Eau, haricots rouges* secs trempés, sel de Guérande.* issus de l'agriculture biologiquePeut contenir : céréales contenant du gluten.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Flageolets Verts Extra-fins Saint Eloi | 92 | 5,5 g | 11 g | 0,7 g |
| Cup Nouilles saveur poulet - 65g - Itinéraire Des Saveurs Itineraire des saveurs | 92 | 2 g | 11 g | 4,3 g |
| Mais 2 epis bio 400g Saint Eloi | 91 | 3,3 g | 13 g | 2,1 g |
| Haricots blancs préparés - 1/2 Netto | 93 | 6,9 g | 12 g | 0,7 g |
| Haricots blancs préparés - 4/4 Netto | 93 | 6,9 g | 12 g | 0,7 g |
| Haricots blancs préparés - 72cl Saint Eloi | 91 | 6,2 g | 12 g | 0,7 g |
| Haricots blancs préparés - 1/2 Saint Eloi | 91 | 6,2 g | 12 g | 0,7 g |
| Haricots blancs préparés - 4/4 Saint Eloi | 91 | 6,2 g | 12 g | 0,7 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Haricots rouges?
100 g of Haricots rouges has 92 kcal.
How much protein is in Haricots rouges?
Haricots rouges contains 7 g of protein per 100 g (14 % of the 50 g Daily Value). About 35 % of its calories come from protein. Compared with other drikkevarer, that is above the median (median 2,5 g).
How many carbs are in Haricots rouges?
Haricots rouges has 12 g of total carbohydrates per 100 g, including 5,7 g of fiber and 0,5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Haricots rouges?
Haricots rouges contains 0,5 g of fat per 100 g, of which 0,2 g is saturated (1 % of the Daily Value).
How much sodium is in Haricots rouges?
100 g contains 204 mg of sodium, 9 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 13. august 2026. FoodFactly last checked it on 8. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 3250393428647. License: ODbL 1.0 (Open Food Facts). Source record dated 13. august 2026. Imported 8. november 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.