Haribo pik
Packaged product Sweets og Desserter Haribo
Haribo pik contains 352 kcal per 100 g. A serving, 25 g (25 g) provides about 88 kcal.
Roughly 92 % of its calories come from carbohydrates, with 7 % from protein and 1 % from fat (estimated with general energy factors).
That is close to the median for sweets og desserter on FoodFactly (344 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 352 kcal | |
| Total fat L | 0,5 g | 0,6 % |
| Saturated fat L | 0,1 g | 0,5 % |
| Sodium L | 66,4 mg | 3 % |
| Total carbohydrates L | 80 g | 29 % |
| Dietary fiber | not reported | |
| Total sugars L | 50,7 g | |
| Added sugars L | 78 g | 156 % |
| Protein L | 6 g | 12 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 7 %
- Carbohydrates 92 %
- Fat 1 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein6 gin the top quarter of sweets og desserter (median 3,5 g)
- Sugars50,7 gin the lowest quarter of sweets og desserter (median 59 g)
- Fat0,5 gin the top quarter of sweets og desserter (median 0,14 g)
- Sodium66,4 mgbelow the median for sweets og desserter (median 80 mg)
- Protein per 100 kcal1,7 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Haribo
- Barcode
- 3103220035771
- Quantity
- 275 g
- Label serving
- 25 g
- Category
- Sure vingummislik
- Packaging
- fr:sachet-plastique
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
glucose syrup , sugar , gelatin , dextrose , acidifiers : citric acid, malic acid , coating agent : carnauba wax , acidity correctors : tricalcium citrate, sodium acid malate , flavor , fruit and plant concentrates: spirulina, safflower, lemon, carrot , invert sugar syrup,
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: GlucosesirupSukker
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Bilar Ahlgrens | 352 | 4,4 g | 82 g | 0,2 g |
| Miami’ween Pik Haribo | 352 | 0,6 g | 85 g | 1,2 g |
| P!k Sunset Beach Haribo | 352 | 6 g | 80 g | 0 g |
| Sunset Beach P!K Haribo | 352 | 6 g | 80 g | 0,5 g |
| Scoubidou play Lutti | 352 | 2,3 g | 79 g | 2 g |
| Pierrot Gourmand Bonbons Mes Frites BIO le sachet de 110 g Pierrot Gourmand | 352 | 4,3 g | 83 g | 0,5 g |
| Fizzy Fruit Flavour and Sweet Foam Haribo | 352 | 6,6 g | 80 g | 0,1 g |
| Colin the Caterpillar Fruit Sours Marks & Spencers | 353 | 0,1 g | 87,9 g | 0,1 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Haribo pik?
100 g of Haribo pik has 352 kcal. Serving, 25 g (25 g): about 88 kcal.
How much protein is in Haribo pik?
Haribo pik contains 6 g of protein per 100 g (12 % of the 50 g Daily Value), or 1,5 g in serving, 25 g (25 g). About 7 % of its calories come from protein. Compared with other sweets og desserter, that is among the highest quarter (median 3,5 g).
How many carbs are in Haribo pik?
Haribo pik has 80 g of total carbohydrates per 100 g, including 50,7 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Haribo pik?
Haribo pik contains 0,5 g of fat per 100 g, of which 0,1 g is saturated (0,5 % of the Daily Value).
How much sodium is in Haribo pik?
100 g contains 66,4 mg of sodium, 3 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 19. oktober 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 3103220035771. License: ODbL 1.0 (Open Food Facts). Source record dated 19. oktober 2026. Imported 6. november 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.