Haribo Pfirsiche

Packaged product Sweets og Desserter Haribo

Haribo Pfirsiche contains 335 kcal per 100 g. A serving, 25 g (25 g) provides about 84 kcal.

Roughly 94 % of its calories come from carbohydrates, with 4 % from protein and 1 % from fat (estimated with general energy factors).

That is less energy than the typical item in sweets og desserter on FoodFactly, where the median is 432 kcal per 100 g across 2.424 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Haribo Pfirsiche by Haribo, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
335kcal per 100 g
3,8 gprotein
84 gcarbohydrates
0,5 gfat
84kcal in serving, 25 g (25 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 335 kcal
Total fat L 0,5 g 0,6 %
Saturated fat L 0,1 g 0,5 %
Sodium L 20 mg 0,9 %
Total carbohydrates L 84 g 31 %
Dietary fiber L 0 g 0 %
Total sugars L 65 g
Added sugars L 76,6 g 153 %
Protein L 3,8 g 8 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 4 %Carbohydrates: 94 %Fat: 1 %335kcal / 100 g
  • Protein 4 %
  • Carbohydrates 94 %
  • Fat 1 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein3,8 gin the lowest quarter of sweets og desserter (median 5,7 g)
  • Fiber0 gin the lowest quarter of sweets og desserter (median 2,4 g)
  • Sugars65 gin the top quarter of sweets og desserter (median 38,3 g)
  • Fat0,5 gin the lowest quarter of sweets og desserter (median 19 g)
  • Saturated fat0,1 gin the lowest quarter of sweets og desserter (median 7,2 g)
  • Sodium20 mgin the lowest quarter of sweets og desserter (median 120 mg)
  • Protein per 100 kcal1,1 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Other components (1)
Alkohol L0 g

Product details

Brand
Haribo
Barcode
9002975380973
Quantity
300g
Label serving
25 g
Category
Søde snacks
Packaging
bag
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Zucker; Glukosesirup; Gelatine; Säuerungsme Citronensäure, Fumarsäure; Frucht - und Pflanzenkonzentrate: Holunderbeere, Aronia, Traue, Schwarze Johannisbeere, Oranqe, Zitrone, Mango, Maracuja, Saflor; Aroma, Holunderbeerextrakt.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SukkerGlucosesirup

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purple cola P!k Haribo 335 5,6 g 76 g 0,5 g
Tubo 210 Purple Cola Pik V.0,05ï Haribo Haribo 335 5,6 g 76 g 0,5 g
caramelle gommose minions Walcor 335 6,2 g 78 g 0 g
Tiramisu cake Balconi 335 4,4 g 53 g 14 g
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Golosi dolcetti con sorpresa Walcor 335 6,2 g 78 g 0 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Haribo Pfirsiche?

100 g of Haribo Pfirsiche has 335 kcal. Serving, 25 g (25 g): about 84 kcal.

How much protein is in Haribo Pfirsiche?

Haribo Pfirsiche contains 3,8 g of protein per 100 g (8 % of the 50 g Daily Value), or 0,95 g in serving, 25 g (25 g). About 4 % of its calories come from protein. Compared with other sweets og desserter, that is in the lowest quarter (median 5,7 g).

How many carbs are in Haribo Pfirsiche?

Haribo Pfirsiche has 84 g of total carbohydrates per 100 g, including 0 g of fiber and 65 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Haribo Pfirsiche?

Haribo Pfirsiche contains 0,5 g of fat per 100 g, of which 0,1 g is saturated (0,5 % of the Daily Value).

How much sodium is in Haribo Pfirsiche?

100 g contains 20 mg of sodium, 0,9 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 1. april 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 9002975380973. License: ODbL 1.0 (Open Food Facts). Source record dated 1. april 2026. Imported 6. november 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.