ข้าวเกรียบกุ้ง
Packaged product Snacks hanami
ข้าวเกรียบกุ้ง contains 467 kcal per 100 g. A serving, 15 g (15 g) provides about 70 kcal.
Roughly 62 % of its calories come from carbohydrates, with 32 % from fat and 6 % from protein (estimated with general energy factors).
That is close to the median for snacks on FoodFactly (500 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 467 kcal | |
| Total fat L | 16,7 g | 21 % |
| Saturated fat L | 6,7 g | 33 % |
| Sodium L | 914 mg | 40 % |
| Total carbohydrates L | 73,3 g | 27 % |
| Dietary fiber L | 0 g | 0 % |
| Total sugars L | 0 g | |
| Protein L | 6,7 g | 13 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 6 %
- Carbohydrates 62 %
- Fat 32 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein6,7 gbelow the median for snacks (median 6,7 g)
- Fiber0 gin the lowest quarter of snacks (median 3,2 g)
- Sugars0 gin the lowest quarter of snacks (median 6,5 g)
- Fat16,7 gin the lowest quarter of snacks (median 23,3 g)
- Saturated fat6,7 gin the lowest quarter of snacks (median 10 g)
- Sodium914 mgin the top quarter of snacks (median 824 mg)
- Protein per 100 kcal1,4 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- hanami
- Barcode
- 8852052110303
- Quantity
- 15 g
- Label serving
- 15 g
- Category
- rice-crisp
- Packaging
- bag
- Nutri-Score
- E as computed by Open Food Facts
Ingredients
aondpunciciuanā 73.14% i 10.00% uiluaháu 10.00% IAINUSUST 3.00% unna 2.40% Ingredients: Wheat Flour 73.14%, Prawns 10.00%, Paim O 10.00%, Seasoning 3.00%, Sugar 240% เด่เรสลียปธSSUชาติ วัตถุปรเเต่เสอาหาร (มuเซดียนาลตาม Talumaus IsluuOnalaln ansaooi (INS 503 i, INS 50 iอมูลส่าหรับผู้เพ้อาหาร: นีเปสาลีเลงเลิดกักท์่จากัษ 1 1
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| คาลบี้ ซูเปอร์ คาลบี้ | 469 | 6,3 g | 62,5 g | 25 g |
| คาลบี้ รสต้มยำ คาลบี้ | 464 | 7,1 g | 67,9 g | 17,9 g |
| rice and pea crispy chips sea salt off the eaten path | 457 | 11 g | 62 g | 16 g |
| โดโซะกุรุเมะรสกุ้งสาหร่าย โดโซะ | 448 | 6,9 g | 69 g | 17,2 g |
| ข้าวเกรียบกุ้ง Calbee | 500 | 7,1 g | 67,9 g | 21,4 g |
| ตะวันรสหมึกสามรส pepsico | 500 | 3,3 g | 70 g | 23,3 g |
| Rice Crackers ชินมัย | 500 | 3,3 g | 66,7 g | 23,3 g |
| Rice Craker with pork floss chaosua | 500 | 18,4 g | 52,6 g | 23,7 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in ข้าวเกรียบกุ้ง?
100 g of ข้าวเกรียบกุ้ง has 467 kcal. Serving, 15 g (15 g): about 70 kcal.
How much protein is in ข้าวเกรียบกุ้ง?
ข้าวเกรียบกุ้ง contains 6,7 g of protein per 100 g (13 % of the 50 g Daily Value), or 1 g in serving, 15 g (15 g). About 6 % of its calories come from protein. Compared with other snacks, that is below the median (median 6,7 g).
How many carbs are in ข้าวเกรียบกุ้ง?
ข้าวเกรียบกุ้ง has 73,3 g of total carbohydrates per 100 g, including 0 g of fiber and 0 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in ข้าวเกรียบกุ้ง?
ข้าวเกรียบกุ้ง contains 16,7 g of fat per 100 g, of which 6,7 g is saturated (33 % of the Daily Value).
How much sodium is in ข้าวเกรียบกุ้ง?
100 g contains 914 mg of sodium, 40 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 11. februar 2022. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 8852052110303. License: ODbL 1.0 (Open Food Facts). Source record dated 11. februar 2022. Imported 6. november 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.