Hamburger McDonald's

Packaged product Måltider og disketter McDonald's

Hamburger McDonald's contains 243 kcal per 100 g.

Roughly 45 % of its calories come from carbohydrates, with 33 % from fat and 22 % from protein (estimated with general energy factors).

The values are as declared on the product label and entered by Open Food Facts contributors.

Hamburger McDonald's by McDonald's, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
243kcal per 100 g
13 gprotein
27 gcarbohydrates
8,9 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 243 kcal
Total fat L 8,9 g 11 %
Saturated fat L 3,5 g 18 %
Sodium L 440 mg 19 %
Total carbohydrates L 27 g 10 %
Dietary fiber L 2,1 g 8 %
Total sugars L 6,3 g
Added sugars L 4 g 8 %
Protein L 13 g 26 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 22 %Carbohydrates: 45 %Fat: 33 %243kcal / 100 g
  • Protein 22 %
  • Carbohydrates 45 %
  • Fat 33 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein per 100 kcal5,3 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
McDonald's
Barcode
2000000148126
Category
Fast-food
Nutri-Score
D as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Pane (farina di _GRANO_ tenero tipo "0", acqua, zucchero, lievito, olio di semi di girasole (antiossidante: estratti di rosmarino), sale, glassa (acqua, proteine di pisello, olio di girasole, destrosio di _FRUMENTO_, maltodestrine, amido di mais), _GLUTINE_ di _GRANO_, emulsionanti (E472e, E471), lievito secco, agente di trattamento della farina: acido ascorbico), Carne di bovino, Cetrioli affettati (Cetrioli, aceto di alcool, sale, E509, aromi naturali, conservante (E202)), Cipolle disidratate, Condimento (sale iodato, pepe nero macinato, estratto di pepe nero), Ketchup (concentrato di pomodoro 60%, sciroppo di glucosio-fruttosio, aceto di alcool, sale, estratti di spezie).

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: LøgHvedemelSukkerGærSolsikkeolieSaltEddikeTomat

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FoodCaloriesProteinCarbsFat
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Mini pizzas great value 236 8,5 g 33 g 7,5 g
Pizza Stromboli Triple Meat 1.17kg Pack plaisirs gastronomiques 231 11,3 g 30,3 g 7,7 g
Double Chicken BBQ McDonald's 259 10 g 27 g 12 g
JUNIOR Maionese de Bacon Baconnaise JUNIOR Maionese de Bacon Baconnaise 380 19 g 26 g 23 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Hamburger McDonald's?

100 g of Hamburger McDonald's has 243 kcal.

Is Hamburger McDonald's high in protein?

Hamburger McDonald's contains 13 g of protein per 100 g (26 % of the 50 g Daily Value). About 22 % of its calories come from protein.

How many carbs are in Hamburger McDonald's?

Hamburger McDonald's has 27 g of total carbohydrates per 100 g, including 2,1 g of fiber and 6,3 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Hamburger McDonald's?

Hamburger McDonald's contains 8,9 g of fat per 100 g, of which 3,5 g is saturated (18 % of the Daily Value).

How much sodium is in Hamburger McDonald's?

100 g contains 440 mg of sodium, 19 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 31. marts 2026. FoodFactly last checked it on 8. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 2000000148126. License: ODbL 1.0 (Open Food Facts). Source record dated 31. marts 2026. Imported 8. november 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.