Hallonsylt
Packaged product Sweets og Desserter Önos
Hallonsylt contains 40 kcal per 100 g. A serving, 1 portion, 15 g (15 g) provides about 6 kcal.
Roughly 100 % of its calories come from carbohydrates, with 0 % from protein and 0 % from fat (estimated with general energy factors).
That is less energy than the typical item in sweets og desserter on FoodFactly, where the median is 226 kcal per 100 g across 801 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 40 kcal | |
| Total fat L | 0 g | 0 % |
| Saturated fat | not reported | |
| Sodium L | 0 mg | 0 % |
| Total carbohydrates L | 7,3 g | 3 % |
| Dietary fiber L | 0 g | 0 % |
| Total sugars L | 6,7 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 0 g | 0 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Carbohydrates 100 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein0 gin the lowest quarter of sweets og desserter (median 0,7 g)
- Fiber0 gin the lowest quarter of sweets og desserter (median 2,6 g)
- Sugars6,7 gin the lowest quarter of sweets og desserter (median 50,8 g)
- Fat0 gin the lowest quarter of sweets og desserter (median 0,2 g)
- Sodium0 mgin the lowest quarter of sweets og desserter (median 4 mg)
- Protein per 100 kcal0 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Önos
- Barcode
- 7310770219421
- Quantity
- 360 g
- Label serving
- 1 portion (15 g)
- Category
- Hindbær syltetøj
- Packaging
- Metal,Glass
- Nutri-Score
- A as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Hallon, druvjuice, vatten, hallonjuice, förtjockningsmedel (pektin och frukt kärnmjöl), konserveringsmedel (kaliumsorbat), sötningsmedel (aspartam och acesulfam K), syra (citronsyra) och konsistensmedel (kalciumklorid). Innehåller fenylalaninkälla. 100 G SYLT INNEHÅLLER 45 G HALLON.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Hindbærmarmelade EASIS | 40 | 0,5 g | 7,5 g | 0,5 g |
| Mermelada de frambuesas diet Hero | 38 | 0,4 g | 11,5 g | 0 g |
| Confiture framboises De Biekorf | 38 | 0,6 g | 8,6 g | 0 g |
| Diet frambuesas Hero | 38 | 0,4 g | 11,5 g | 0,1 g |
| Raspberry Jam Coop | 37 | 0 g | 7 g | 0,25 g |
| Mermelada extra de frambuesa Sabores del Guijo | 34 | 0,6 g | 7,7 g | 0,1 g |
| Arándanos y Frambuesas HERO ESPAÑA S.A. | 46 | 0,5 g | 12,2 g | 0,3 g |
| Confitura light frambuesa CENTROS COMERCIALES CARREFOUR S.A. | 49 | 0,7 g | 12 g | 0 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Hallonsylt?
100 g of Hallonsylt has 40 kcal. Serving, 1 portion, 15 g (15 g): about 6 kcal.
How much protein is in Hallonsylt?
Hallonsylt contains 0 g of protein per 100 g (0 % of the 50 g Daily Value), or 0 g in serving, 1 portion, 15 g (15 g). About 0 % of its calories come from protein. Compared with other sweets og desserter, that is in the lowest quarter (median 0,7 g).
How many carbs are in Hallonsylt?
Hallonsylt has 7,3 g of total carbohydrates per 100 g, including 0 g of fiber and 6,7 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Hallonsylt?
Hallonsylt contains 0 g of fat per 100 g.
How much sodium is in Hallonsylt?
100 g contains 0 mg of sodium, 0 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 27. april 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 7310770219421. License: ODbL 1.0 (Open Food Facts). Source record dated 27. april 2026. Imported 6. november 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.