Hähnchenbrustfilet
Hähnchenbrustfilet contains 102 kcal per 100 g. A serving, 100 g (100 g) provides about 102 kcal.
Roughly 83 % of its calories come from protein, with 13 % from fat and 4 % from carbohydrates (estimated with general energy factors).
That is close to the median for fjerkræ on FoodFactly (106 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 102 kcal | |
| Total fat L | 1,5 g | 2 % |
| Saturated fat L | 0,5 g | 3 % |
| Sodium L | 1.080 mg | 47 % |
| Total carbohydrates L | 1 g | 0,4 % |
| Dietary fiber | not reported | |
| Total sugars L | 1 g | |
| Added sugars L | 1,4 g | 3 % |
| Protein L | 21 g | 42 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 83 %
- Carbohydrates 4 %
- Fat 13 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Sugars1 gin the top quarter of fjerkræ (median 0,8 g)
- Fat1,5 gin the lowest quarter of fjerkræ (median 2 g)
- Saturated fat0,5 gbelow the median for fjerkræ (median 0,6 g)
- Sodium1.080 mgin the top quarter of fjerkræ (median 720 mg)
- Protein per 100 kcal20,6 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Aldi
- Barcode
- 4061458014564
- Quantity
- 100g
- Label serving
- 100 g
- Category
- Kogte kyllingebryst skiver
- Packaging
- Plastic
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Hähnchenbrustfilet', jodiertes Speisesalz (Speisesalz, Kaliumjodat), Glukosesirup, Curry, Gewürzextrakte (Lauch-, Zwiebelextrakt), Säureregulatoren: Kaliumlactat, Kaliumacetat, NatriumacetateB Stabilisator: Triphosphate; Antioxidationsmittel: Natriumascorbat; Konservierungsstoff: Natriumnitrit; Buchenholzrauch. Kann Spuren von Pistazien, Milch und Senf enthalten.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: SaltGlucosesirupLøg
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Cooked Chicken breast slices Aldi The Deli | 102 | 21 g | 1 g | 1,5 g |
| Wafer thin cooked chicken Spar | 102 | 19,3 g | 2,5 g | 1,5 g |
| Hähnchenbrust, gepökelt & gebacken Aldi | 102 | 21 g | 1 g | 1,5 g |
| Blanc de poulet doré au four Fleury Michon | 102 | 21 g | 1 g | 1,6 g |
| Blanc de poulet zero nitrite Félix et Lucien | 102 | 20 g | 0,5 g | 2,4 g |
| Hähnchen-Grillbraten Wiesenhof | 102 | 20 g | 1 g | 2 g |
| Blanc de poulet Marque Repère | 102 | 21 g | 0,5 g | 1,7 g |
| Blanc de poulet 100% filet Fleury Michon | 102 | 21 g | 1 g | 1,6 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Hähnchenbrustfilet?
100 g of Hähnchenbrustfilet has 102 kcal. Serving, 100 g (100 g): about 102 kcal.
Is Hähnchenbrustfilet high in protein?
Hähnchenbrustfilet contains 21 g of protein per 100 g (42 % of the 50 g Daily Value), or 21 g in serving, 100 g (100 g). About 83 % of its calories come from protein.
How many carbs are in Hähnchenbrustfilet?
Hähnchenbrustfilet has 1 g of total carbohydrates per 100 g, including 1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Hähnchenbrustfilet?
Hähnchenbrustfilet contains 1,5 g of fat per 100 g, of which 0,5 g is saturated (3 % of the Daily Value).
How much sodium is in Hähnchenbrustfilet?
100 g contains 1.080 mg of sodium, 47 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 26. marts 2026. FoodFactly last checked it on 7. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 4061458014564. License: ODbL 1.0 (Open Food Facts). Source record dated 26. marts 2026. Imported 7. november 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.