Hähnchenbrust - filetroulade

Packaged product Fjerkræ Dulano

Hähnchenbrust - filetroulade contains 103 kcal per 100 g. A serving, 1 serving, 100 g (100 g) provides about 103 kcal.

Roughly 78 % of its calories come from protein, with 18 % from fat and 4 % from carbohydrates (estimated with general energy factors).

That is close to the median for fjerkræ on FoodFactly (107 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Hähnchenbrust - filetroulade by Dulano, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
103kcal per 100 g
20 gprotein
1 gcarbohydrates
2 gfat
103kcal in serving, 1 serving, 100 g (100 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 103 kcal
Total fat L 2 g 3 %
Saturated fat L 0,8 g 4 %
Sodium L 2.000 mg 87 %
Total carbohydrates L 1 g 0,4 %
Dietary fiber not reported
Total sugars L 0,8 g
Added sugars L 5 g 10 %
Protein L 20 g 40 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 78 %Carbohydrates: 4 %Fat: 18 %103kcal / 100 g
  • Protein 78 %
  • Carbohydrates 4 %
  • Fat 18 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein20 gbelow the median for fjerkræ (median 21 g)
  • Sugars0,8 gbelow the median for fjerkræ (median 1 g)
  • Saturated fat0,8 gabove the median for fjerkræ (median 0,6 g)
  • Sodium2.000 mgin the top quarter of fjerkræ (median 920 mg)
  • Protein per 100 kcal19,4 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Dulano
Barcode
4056489115267
Quantity
150g
Label serving
1 serving (100 g)
Category
udskæring
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

chicken meat, nitrite curing salt (table salt, preservative: sodium nitrite), dextrose, stabilizer (triphosphates), firming agent (potassium chloride), spices, antioxidant (sodium ascorbate), rapeseed oil, may contain traces of mustard and celery

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: RapsfrøolieSalt

Similar products

FoodCaloriesProteinCarbsFat
Finesse Hähnchenbrust Hauchzart mit Honig Herta 103 20 g 1,5 g 1,9 g
Feine Hänchenbrust Dulano 103 20 g 1 g 2 g
Baked cured chicken breast Dulano 103 20 g 1 g 2 g
Hähnchenbrust - Jalapeño Stockmeyer 104 21,5 g 1 g 1,5 g
Putenbrust K-Classic 104 21,5 g 1 g 1,5 g
Delikatess Hähnchenbrust K-Classic 102 21 g 1 g 1,5 g
Finesse Spicy Ginger Herta 101 19,6 g 1 g 1,9 g
Wurst Hähnchenbrust Gut & Günstig 106 20,5 g 1 g 2 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Hähnchenbrust - filetroulade?

100 g of Hähnchenbrust - filetroulade has 103 kcal. Serving, 1 serving, 100 g (100 g): about 103 kcal.

Is Hähnchenbrust - filetroulade high in protein?

Hähnchenbrust - filetroulade contains 20 g of protein per 100 g (40 % of the 50 g Daily Value), or 20 g in serving, 1 serving, 100 g (100 g). About 78 % of its calories come from protein. Compared with other fjerkræ, that is below the median (median 21 g).

How many carbs are in Hähnchenbrust - filetroulade?

Hähnchenbrust - filetroulade has 1 g of total carbohydrates per 100 g, including 0,8 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Hähnchenbrust - filetroulade?

Hähnchenbrust - filetroulade contains 2 g of fat per 100 g, of which 0,8 g is saturated (4 % of the Daily Value).

How much sodium is in Hähnchenbrust - filetroulade?

100 g contains 2.000 mg of sodium, 87 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 26. marts 2026. FoodFactly last checked it on 7. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 4056489115267. License: ODbL 1.0 (Open Food Facts). Source record dated 26. marts 2026. Imported 7. november 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.