Hähnchen Brustfilet, gerissen
Packaged product Fjerkræ Mühlenhof
Hähnchen Brustfilet, gerissen contains 106 kcal per 100 g. A serving, 125 g (125 g) provides about 133 kcal.
Roughly 60 % of its calories come from protein, with 23 % from carbohydrates and 17 % from fat (estimated with general energy factors).
That is close to the median for fjerkræ on FoodFactly (109 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 106 kcal | |
| Total fat L | 2 g | 3 % |
| Saturated fat L | 0,8 g | 4 % |
| Sodium L | 1.100 mg | 48 % |
| Total carbohydrates L | 6 g | 2 % |
| Dietary fiber | not reported | |
| Total sugars L | 6 g | |
| Added sugars L | 4,2 g | 8 % |
| Protein L | 16 g | 32 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 60 %
- Carbohydrates 23 %
- Fat 17 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein16 gin the lowest quarter of fjerkræ (median 23 g)
- Sugars6 gin the top quarter of fjerkræ (median 0 g)
- Fat2 gabove the median for fjerkræ (median 1,8 g)
- Saturated fat0,8 gabove the median for fjerkræ (median 0,5 g)
- Sodium1.100 mgin the top quarter of fjerkræ (median 80 mg)
- Protein per 100 kcal15,1 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Mühlenhof
- Barcode
- 27286555
- Quantity
- 125 g
- Label serving
- 125 g
- Category
- Kyllingebryster
- Packaging
- Plastic
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Hähnchenfleisch 51%, Wasser, Branntweinessig, Rindergelatine, Zucker, Paprika 3%, Gurken 3%, jodiertes Speisesalz (Speisesalz, Kaliumjodat), Säuerungsmittel Citronensäure, Glukosesirup, Gewürze, Gewürzextrakte, Antioxidationsmittel Natriumascorbat, Konservierungsstoff Natriumnitrit.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: EddikeSukkerSaltGlucosesirup
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Roti de poulet Fleury Michon | 106 | 22 g | 0,5 g | 1,8 g |
| Chicken breast Tesco | 106 | 24 g | 0,1 g | 1,1 g |
| Chicken Breast Fillets Co-op | 106 | 24 g | 0 g | 1,1 g |
| Filets de poulet Carrefour | 106 | 23 g | 0,5 g | 1,7 g |
| Diced chicken breast Coop | 106 | 24 g | 0 g | 1,1 g |
| Filet De Poulet Blanc Barquette le gaulois | 106 | 23 g | 0,5 g | 1,5 g |
| Chicken Breast Fillets Natures Glen | 106 | 24 g | 0,5 g | 1,1 g |
| Chicken Breast Mini Fillets Birchwood - Lidl | 106 | 24 g | 0,1 g | 1,1 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Hähnchen Brustfilet, gerissen?
100 g of Hähnchen Brustfilet, gerissen has 106 kcal. Serving, 125 g (125 g): about 133 kcal.
Is Hähnchen Brustfilet, gerissen high in protein?
Hähnchen Brustfilet, gerissen contains 16 g of protein per 100 g (32 % of the 50 g Daily Value), or 20 g in serving, 125 g (125 g). About 60 % of its calories come from protein. Compared with other fjerkræ, that is in the lowest quarter (median 23 g).
How many carbs are in Hähnchen Brustfilet, gerissen?
Hähnchen Brustfilet, gerissen has 6 g of total carbohydrates per 100 g, including 6 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Hähnchen Brustfilet, gerissen?
Hähnchen Brustfilet, gerissen contains 2 g of fat per 100 g, of which 0,8 g is saturated (4 % of the Daily Value).
How much sodium is in Hähnchen Brustfilet, gerissen?
100 g contains 1.100 mg of sodium, 48 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 25. marts 2026. FoodFactly last checked it on 7. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 27286555. License: ODbL 1.0 (Open Food Facts). Source record dated 25. marts 2026. Imported 7. november 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.