Hackfleisch Gewürz

Packaged product Krydderurter og -genstande Just Spices

Hackfleisch Gewürz contains 255 kcal per 100 g.

Roughly 60 % of its calories come from carbohydrates, with 22 % from fat and 18 % from protein (estimated with general energy factors).

That is close to the median for krydderurter og -genstande on FoodFactly (250 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Hackfleisch Gewürz by Just Spices, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
255kcal per 100 g
10 gprotein
33 gcarbohydrates
5,4 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 255 kcal
Total fat L 5,4 g 7 %
Saturated fat L 0,8 g 4 %
Sodium L 9.000 mg 391 %
Total carbohydrates L 33 g 12 %
Dietary fiber L 17 g 61 %
Total sugars L 24 g
Added sugars L 0 g 0 %
Protein L 10 g 20 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 18 %Carbohydrates: 60 %Fat: 22 %255kcal / 100 g
  • Protein 18 %
  • Carbohydrates 60 %
  • Fat 22 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein10 gabove the median for krydderurter og -genstande (median 7,5 g)
  • Fiber17 gabove the median for krydderurter og -genstande (median 7,8 g)
  • Sugars24 gin the top quarter of krydderurter og -genstande (median 4,6 g)
  • Fat5,4 gabove the median for krydderurter og -genstande (median 3,7 g)
  • Saturated fat0,8 gabove the median for krydderurter og -genstande (median 0,7 g)
  • Sodium9.000 mgin the top quarter of krydderurter og -genstande (median 1.860 mg)
  • Protein per 100 kcal3,9 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Just Spices
Barcode
4260431677554
Quantity
5 g
Category
Krydderier
NOVA group
3 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Rote Zwiebelraspeln, Meersalz, Paprikapulver, Knoblauchraspeln, Pfeffer schwarz gemahlen, Majoran gerebelt, Bohnenkraut gerebelt, Senfmehl, Koriander gemahlen, Paprika rosenscharf, Kreuzkümmel gemahlen.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: LøgSaltHvidløg

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Hackfleisch Gewürz?

100 g of Hackfleisch Gewürz has 255 kcal.

Is Hackfleisch Gewürz high in protein?

Hackfleisch Gewürz contains 10 g of protein per 100 g (20 % of the 50 g Daily Value). About 18 % of its calories come from protein. Compared with other krydderurter og -genstande, that is above the median (median 7,5 g).

How many carbs are in Hackfleisch Gewürz?

Hackfleisch Gewürz has 33 g of total carbohydrates per 100 g, including 17 g of fiber and 24 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Hackfleisch Gewürz?

Hackfleisch Gewürz contains 5,4 g of fat per 100 g, of which 0,8 g is saturated (4 % of the Daily Value).

How much sodium is in Hackfleisch Gewürz?

100 g contains 9.000 mg of sodium, 391 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 26. marts 2026. FoodFactly last checked it on 8. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 4260431677554. License: ODbL 1.0 (Open Food Facts). Source record dated 26. marts 2026. Imported 8. november 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.