Gummy Bears
Packaged product Sweets og Desserter Frank
Gummy Bears contains 325 kcal per 100 g. A serving, 14 pieces, 40 g (40 g) provides about 130 kcal.
Roughly 97 % of its calories come from carbohydrates, with 3 % from protein and 0 % from fat (estimated with general energy factors).
That is close to the median for sweets og desserter on FoodFactly (334 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 325 kcal | |
| Total fat L | 0 g | 0 % |
| Saturated fat | not reported | |
| Sodium L | 37,5 mg | 2 % |
| Total carbohydrates L | 80 g | 29 % |
| Dietary fiber | not reported | |
| Total sugars L | 45 g | |
| Added sugars L | 53,8 g | 108 % |
| Protein L | 2,5 g | 5 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 3 %
- Carbohydrates 97 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein2,5 gin the lowest quarter of sweets og desserter (median 5,2 g)
- Sugars45 gin the lowest quarter of sweets og desserter (median 48 g)
- Sodium37,5 mgabove the median for sweets og desserter (median 28 mg)
- Protein per 100 kcal0,77 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Frank
- Barcode
- 0778367600446
- Quantity
- 275 g
- Label serving
- 14 pieces (40 g)
- Category
- Vingummibamser
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Sugars (sugar, glucose/fructose), Modified potato starch, Modified palm oil, Modified coconut oil, Gelatin, Citric acid, Lactic acid, Sodium lactate, Carnauba wax, Natural and artificial flavour, Allura red, Tartrazine, Brilliant blue FCF
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
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|---|---|---|---|---|
| Bears Gummy Women Owned | 325 | 5 g | 72,5 g | 0 g |
| Gummy Bears Maud Borup | 325 | 5 g | 72,5 g | 0 g |
| Pink grapefruit with grapeseed gummy pandas Bissinger's Handcrafted Chocolate | 325 | 7,5 g | 72,5 g | 0 g |
| Gummy Bears Cottage Country | 325 | 2,5 g | 80 g | 0 g |
| Gummy Bears Dexters | 325 | 6,3 g | 74 g | 0,1 g |
| Sun Harvest, Gummy Bears Smart & Final Iris Corporation | 325 | 7,5 g | 72,5 g | 0 g |
| Gold emblem, gummy bears Gold Emblem | 325 | 0 g | 80 g | 0 g |
| Gold emblem, gummy bears candy Gold Emblem | 325 | 0 g | 80 g | 0 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Gummy Bears?
100 g of Gummy Bears has 325 kcal. Serving, 14 pieces, 40 g (40 g): about 130 kcal.
How much protein is in Gummy Bears?
Gummy Bears contains 2,5 g of protein per 100 g (5 % of the 50 g Daily Value), or 1 g in serving, 14 pieces, 40 g (40 g). About 3 % of its calories come from protein. Compared with other sweets og desserter, that is in the lowest quarter (median 5,2 g).
How many carbs are in Gummy Bears?
Gummy Bears has 80 g of total carbohydrates per 100 g, including 45 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Gummy Bears?
Gummy Bears contains 0 g of fat per 100 g.
How much sodium is in Gummy Bears?
100 g contains 37,5 mg of sodium, 2 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 1. april 2026. FoodFactly last checked it on 8. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0778367600446. License: ODbL 1.0 (Open Food Facts). Source record dated 1. april 2026. Imported 8. november 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.